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This farmer from Madhya Pradesh earned Rs 12 lakh from turmeric: Her simple gardening tips to grow high-profit turmeric during monsoon at your homeA Madhya Pradesh farmer escalated her income by cultivating turmeric, reportedly earning ₹12 lakh in one cycle. Her success stems from orga...- Farah Khan’s chef Dilip craftily makes her gift him sunglasses and T-shirt in new vlogDirector Farah Khan and her chef Dilip visited actors Neha Dhupia and Angad Bedi. They toured the couple's home and shared a meal. Dilip bo...
- Inspired by her Bengaluru days, Bollywood director made a horror film on black magic. What happened next will shock youAruna Raje's psychological horror-thriller, Gehrayee, was inspired by unsettling black magic rituals found in her Bengaluru garden. Raje, a...
- Sustainable dining: All for a better tomorrow!Sustainability ethos are some of the primary things many diners look for now when picking where to eat out.
- Farm to Fork: How ONDC is giving nationwide visibility to FPOsThe ONDC recently made news over competition it posed to Zomato and Swiggy and the flurry of new users signing up to the year-old platform....
- Chicken skin, sea-food, Japanese cuisine will likely be in high demand in ‘23Which among these will be the food to rule them all?
- An art sleuth from Chennai is taking on traffickers in a $10 billion black marketWith encyclopedic command of the material, Kumar hunts for distinguishing marks on antiques, matching archival photographs with offerings i...
- DIY natural colours, bonfires of waste: How to make Holi eco-friendly but also Instagram-worthyFlaunt your DIY skills with homemade colours or celebrate eco-friendly Holi with flowers.
- Looking for gift options for your Valentine? Here are some options for him & herHere's thoughtfully curated list of gifts.
- How bosses put the ‘I’ in immunity: A good night's sleep, regular exerciseMeditations plays an important role in these bosses' fitness routine.
- A storm in a tea-cup: Bala Sarda of Vahdam is brewing a new heady mix, with some #VocalForLocal helpThis under-30 teapreneur knows which way the wind is blowing.
- Goa-ing gourmet: The land of surf and sand is looking at uber-food experiencesHow Goa is looking away from shacks, and focusing on local flavours and experimentation.
- Pune: Where distinct spicing and hearty misal coexist with the Champagne Sundays and craft beerThe distinctively spiced dal is considered by food historians to be the precursor of sambhar, said to have originated in southern India aft...
- Sway with the palm tops by the bucolic backwaters of KeralaKerala’s backwaters — a cluster of brackish lagoons lying parallel to the Arabian Sea — have been extolled endlessly.
- Buyer seller meet generates spice order worth Rs 10 croreAccording to a statement the buyer-seller meet, ‘Eastern Emporia – from the farmlands of North East’, facilitated trial orders which may tu...
- Kolhapur: This city focuses on materials science and nanotechnology but connectivity is an issueRIT has gone from a fledgling institution with just three branches of engineering to an autonomous institute offering an array of diploma, ...
- Rich immigrant culture of Mauritius still connected to IndiaThe rich immigrant culture of Mauritius has remained connected to India despite being and ocean and generations apart.
- Susegado StyleThe shacks seemed to shrink behind the sea-bordering sandy dunes as groups of skimpily decked couples trooped into the makeshift restaurant...
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