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Lambs grazing under an Oregon solar farm had 38% less grass than those in an open field, yet gained the same weight as shade made the pasture more nutritiousLambs grazing beneath solar panels at an Oregon State University research farm had access to 38% less forage than lambs in an open pasture,...
This Italian city was founded by Spartans in 706 BC. Now it is building Europe’s first sea sanctuary for dolphinsTaranto is pioneering a groundbreaking sea-based sanctuary dedicated to dolphins that have been held in captivity. This innovative refuge r...
In a 2021 Oregon study, lambs grazed beneath solar panels; shaded pasture produced 38% less grass, while lamb weight gains were similarRecent research reveals that solar panels and farming can thrive together, particularly aiding livestock. While grass yield under solar pan...
Why broccoli and lettuce are going the way of onion and tomato in EuropeEurope’s heatwaves and drought are damaging vegetable and grain crops, pushing up prices and exposing vulnerabilities even in advanced food...
Whisky to omega-3: Scottish firm creates fish-free alternative that could save millions of themA Scottish enterprise is innovatively growing microalgae by utilizing waste from whisky production, presenting a sustainable omega-3 altern...
Study from 2009–10 found organic free-range eggs could come with an unexpected climate cost and may not be the greenest choice after allBuying organic free-range eggs feels like the ultimate green choice. But new research from the University of Oxford shows an unexpected cli...
These Monkeys Are Sharing Food “Secrets”, And It’s Changing How They SurviveScientists have discovered Geoffroy's spider monkeys in Yucatan jungles share vital food location information. These monkeys exhibit a flui...
From DC's 'forgotten' river to the Seine, pollution cancels swim eventsOnce known for half-submerged tires, floating detritus and tumor-laden catfish, the Anacostia, sometimes called the US capital's "forgotten...
Record-breaking Nelore cow sold for 40 crores in Brazil sets new livestock auction milestoneIn a historic event, a Nelore cow named Viatina-19 FIV Mara Imóveis has become the most expensive cow ever sold, fetching a record-breaking...
Why do we love sugar so much? Here is a genetic connection to your sweet addictionInsights into our species' evolutionary history can provide important clues about why it's so hard to say no to sweet.
Suguna Foods announces its new click-and-mortar brand, DelfrezThe move comes as part of Suguna’s strategic brand restructuring at a group level. The newly launched brand Delfrez will be in both online ...
Vietnamese, Qatari, Singaporean: The trending cuisines every foodie needs to tryAcross the globe, creations flatter the taste buds, while the presentation is as pleasing to the eye as it is to the palate.
No more late nights! Health and heavy traffic are making Bengalureans turn to 7-pm supperEarly morning runs and yoga decide dinner time for the health-conscious.
Patanjali bags order from Amul to supply fodderThe first entity to sign a purchase order with Patanjali is Sabarkantha Dairy, the largest of the 19 milk unions under the Gujarat Cooperat...
Food for thought: Is India ready for Fast Casual dining?A halfway house between Quick Service Restaurants and Fast Casual is emerging in India.
Spending behaviour: Why women enjoy shopping but most men don'tThe answer may lie in the way human beings have hunted and foraged for food for thousands of years, say anthropologists.
Want taste and nourishing value out of simple ingredients? Try the new Nordic cuisineNew Nordic is more than just a cuisine. It is concentrated around elementary ideologies of ‘purity, simplicity and freshness’
How blue whales are able to maintain their monstrous sizeA new study shows there's a lot more to the grazing habits of these massive mammals than just blindly swimming through the water.
- Edmund Vincent Piper: Expat milkman with a passion for his herd
For Edmund Vincent Piper, 51, managing a herd of 3,000 milch cattle on a 14-hectare sprawl is a much easier job than finding the right peop...
- Retail foraging in times of supermarket hopping