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FISH MOMOS
When momo is less than it seemsDespite the persistent myth of India being a vegetarian nation, a significant majority enjoys non-vegetarian food. A recent case highlights...- Temasek-backed Licious sets sights on $2 billion IPO in IndiaLicious, backed by Temasek Holdings Pte, aims to become profitable by 2026 as it gears up for a potential IPO valuing over $2 billion. The ...
- Punjabi momo shop goes viral for live fish dumpling preparation and 4 saucesMomos, the warm and flavorful dumplings, have become a cherished highlight of North India's bustling street food culture. Originally a Tibe...
- Infinity Nikki: Here’s release date, gameplay, platforms, closed beta period and storylineInfinity Nikki, launching on December 5, 2024, offers cross-platform gameplay for PC, PS5, iOS and Android. Players explore Miraland, solve...
- Holidaying in Arunachal Pradesh: What are the tourist attractions, costs involvedThe ‘land of the dawn-lit mountains’ is one of the least explored states though it is rife with natural beauty and history. Located at the ...
- Joy Ma Calamari: A 2022 Kalkatta diaryGenerations of young Bengali men and women continue to leave the city. The portrait in their heads gets imagined in Bengaluru or Noida or S...
- Bird flu scare pushes up demand for mutton and fish, prices go up by 20%On Monday, the AAP government in Delhi banned packaged or processed chicken from outside the city after bird flu was confirmed in the natio...
- Uniphore co-founder misses his 'champi'; looking forward to a workcation in a Greek villageRavi Saraogi engages in sports or outdoor activities to remain fit.
- 2020 food trends: Biryani most-ordered dish on Swiggy, Dalgona coffee top trending recipe; B’lore most meat-loving cityFor every veg Biryani, five chicken Biryanis were ordered on Swiggy.
- Several 'dodgy' dating and friendship Chinese apps among those banned by the governmentMost of these apps have garnered millions of downloads on Google Play Store in India and make a tidy sum through in-app purchases.
- Hindi-Chini no buy-buy: Jai and Hind's conversation on boycotting everything ChineseA conversation between two moderately patriotic friends about China blocking Masoor Azhar as terrorist number one.
- Let the hills come to you: Flavours of Himalayas are making its way into premium menus of BengaluruChefs are bringing down recipes from the remotest parts of Leh, Nepal and Tibet for the fine-dine tables.
- Beyond the momo! Forget stereotypes, northeastern cuisine is a smorgasbord of unique ingredients, flavours and recipesMomos may be devoured by residents from the seven sisters (and one brother), but it’s not quite a northeastern staple.
- Foodie alert! Unravel the global flavours in Istanbul & MacauIn Istanbul, the food is an interesting mix of European and Asian.
- Top five new menus for monsoon lovers and health freaksCraving something different than usual? Then this variety of menus should be on your to-do list.
- Phuchkanomics workforce is bigger than TCS, SBI, InfosysThree women plus 1.5 chhotus working with each of 200,000 phuchka vendors: that should give us the total Phuchkanomics workforce.
- Top five street-food tours in IndiaIndian spices and curries are loved across the world. Each region has a rich and diverse culinary taste.
- Travel to Nagaland this monsoon, feast on its unique cuisineMuch like a treasure box, Indian cuisine is set to surprise the traveller in you, again and again...
- Quick getaways from Delhi, Mumbai and BangaloreGet set for some hilly views and tranquil surroundings as you make way to Spiti in Himachal Pradesh.
- Taipei: Sizzles with open-hearted warmth and friendlinessKishore & Smita Iyengar were thrilled tp find that Taipei’s vibrant food culture and nightlife brings alive all the senses.
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