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CULINARY STANDARDS
On This Day in History, June 27: World's first ATM installed, Peter the Great wins at Poltava, Atari founded, Djibouti gains independence, first colour TV demo and moreOn This Day in History, June 27, history spans military victories, political change, scientific innovation and technological breakthroughs....
Eggs in dosa? Mumbai influencer’s easy egg pesarettu recipe can turn boring breakfasts into a fancy restaurant mealTired of boring breakfasts. Food influencer Salonie Malkar offers a delicious solution. She presents egg pesarettu, a protein-rich twist on...
Samosa, pani puri in Tokyo: Patna's 'Jaggu Dhaba' brings Bihari desi flavours to Japan. Watch videoA taste of home is now available in Tokyo! 'Jaggu Dhaba', a restaurant founded by a man from Patna, is delighting patrons with authentic No...
It's destination India for weddings this seasonIndian hotels are experiencing a significant rise in wedding bookings this year. This growth is driven by a preference for domestic celebra...
Beyond the room: Why India Inc's luxury hospitality bet is becoming an experience businessIndia's luxury hotels are evolving beyond just rooms. Companies are now creating immersive experiences that blend wellness, food, and cultu...
Quote of the day by Gordon Ramsay: ‘The minute you start compromising for the sake of…’ – Legendary chef on self-respect and pleasing everyoneFamed chef Gordon Ramsay believes compromising to flatter others is a 'game over' moment, sacrificing integrity for comfort. His philosophy...
In 1930, a baker folded chopped chocolate into cookie dough expecting it to disappear, but it didn’t melt away: It became the chocolate chip cookieAt her Toll House Inn, Ruth Wakefield crafted the chocolate chip cookie, merging delightful textures with rich flavors. Nestlé's partnershi...
Breakfast of Michelin star championsBreakfast is an overlooked masterpiece in the culinary world, yet Michelin, a pivotal authority in gastronomy, hasn't fully recognized this...
Stock picks of the week: 5 stocks with consistent score improvement and upside potential of up to 29%In the initial phase of recovery, because every stock was beaten down, we may see a rally with good market breadth. But, over time, stocks ...
Bollywood pops up a centennial tribute to toastersA new Bollywood film highlights the extreme miser character's obsession with a wedding gift toaster. This sparks a look at the electric toa...
Wealth creation is also about ignoring noise on the street: 15 mid- and small-cap stocks from different sectors which fit the billIn the April 2022-September 2024 bull market, every management appeared capable. Margins expanded, working capital looked manageable, capit...
Stock picks of the week: 5 stocks with consistent score improvement and upside potential of up to 31%If there is no negative development over the next few days, there is unlikely to be pressure on a large part of the market. It is, in fact,...
Chirag Paswan flags spice export quality issues, says rejections are “disheartening and embarrassing”Union Minister Paswan highlighted spices’ historic role in India’s trade and their vast untapped potential beyond culinary use.
'Ready-to-eat market in India may grow 45% in 5 years'SATS Food Solutions taps into India's growing ready-to-eat market potential with a focus on automation and IoT at its Bengaluru facility. T...
Regulatory bodies need to be more vigilant to ensure food safety, quality: FSSAI chairpersonIt is important to have harmonised Codex standards for spices products in global trade and this is a work that needs the highest priority t...
Codex committee to draft standards for a variety of spicesTwo new work proposals will also be taken up for deliberations so as to develop harmonized standards for global trade in these two much in ...
Codex standards for pepper, cumin and thyme to spur adoption of standards for more spices and herbsSpices Board chairman said through the historic decision the spices have been included for the first time as commodities having universal s...
International food standard body CAC adopts universal standards for three spicesIndia, which is a major producer and exporter of these spices, played a key role in pushing the entry of these commodities to have Codex st...
- Government signs MoU with NBCC for building Indian Culinary Institutes
The Tourism Ministry has joined hands with National Buildings Construction Corporation (NBCC) for construction of Indian Culinary Institute...
Codex committee to discuss quality standards for spicesThe 'Codex Standards' for the spices is being discussed at the second session of CCSCH under Codex Alimentraius Commission (CAC), Rome.