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CULINARY OPTIONS
Psychology says people who eat the same food every day aren’t boring or close-minded, they may be optimizing life in a surprising wayPsychology suggests that people who eat the same foods repeatedly are often driven by a mix of comfort, convenience, habit, emotional reass...
New OTT releases this week (June 22 - June 28): What's new on Netflix, ZEE5, Prime Video, JioHotstar, Apple TV+ and moreFrom dragons and Pandora adventures to reality show drama and family entertainers, the second final week of June brings an exciting mix of ...
From Rs 5 to Rs 25: Mumbai’s 30-year-old stall draws long queues for oversized vada pavs. How a humble milk bar transformed into an iconic city hotspotAram Vada Pav, a Mumbai institution, has become a culinary landmark, drawing crowds with its generously sized, perfectly fried potato fritt...
Food Fables: How secretarial jobs helped develop India’s hybrid food traditionsAs thousands of English-educated South Indian men moved across India for secretarial jobs in the mid-20th century, they brought their famil...
Beijing state banquet sets the table for Trump-Xi resetFor decades, China has used the powerful symbolism of food during landmark official events and when receiving distinguished foreign visitor...
Mexico City braces for World Cup, eager to showcase food and culture amid crowds and congestionMexico City gears up for the World Cup this summer. Visitors can explore historical sites like Zocalo and Chapultepec Park. The city boasts...
Bollywood pops up a centennial tribute to toastersA new Bollywood film highlights the extreme miser character's obsession with a wedding gift toaster. This sparks a look at the electric toa...
Stress, low self-esteem? Go out on a solo date, suggests top nutritionist. How spending time with yourself can improve mental well-beingNutritionist Nmami Agarwal advocates for solo dates as a therapeutic activity for mental well-being. These dates offer benefits like self-d...
Stock picks of the week: 5 stocks with consistent score improvement and upside potential of up to 31%If there is no negative development over the next few days, there is unlikely to be pressure on a large part of the market. It is, in fact,...
Thepla with raw papaya, chicken, mango chutney. Bengaluru cook shares simple summer recipe. Foodies demand aloo paratha nextAs summer arrives, Rajshree Manger Thapa, a Darjeeling-born food influencer, has shared her unique papaya thepla recipe. This dish, featuri...
How to sharpen kitchen knives at home without tools: A simple trick that improves cuttingScientific research confirms that sharp knives significantly improve food quality and safety by reducing cutting force and preventing crush...
Step up to the plate: Neolokal IstanbulNeolokal, in Istanbul’s historic Salt Galata district, offers stunning city views alongside a menu blending traditional Turkish cuisine wit...
Food Trends of 2025: These food options will be dominating the restaurant menusThe National Restaurant Association's 2025 "What's Hot Culinary Forecast" suggests that the food scene in 2025 will be defined by a mix of ...
Noida airport ties up with TFS to set up ' world-class' lounge, food outletsIn a statement, the airport said customers can look forward to an exciting culinary experience, with a comprehensive range of specially-cur...
Let's preserve India's tradition of culinary pluralitySummer holidays throughout childhood were always spent at the Kolkata home of another aunt, my mother's closest friend and soul sister. Wha...
- Cooking a new dish
The challenge begins from the time you are deciding on which dish to cook. It may sound like an easy decision, but it is not. Old hand-me-d...
G20 Summit: World leaders to savor abundance of traditional vegetarian delightsWorld leaders attending the G20 summit in India will be treated to an extravagant all-vegetarian menu, inspired by the "sharad ritu" or sea...
Suresh Raina unveils the 'Raina Indian Restaurant', brings the authentic Indian cuisine to AmsterdamRaina Indian Restaurant promises an exceptional dining experience, serving meticulously crafted, authentic Indian cuisine prepared by exper...
Careers options in food industry, and the training & education required for themThere is a broad umbrella of career options that one can pursue in the field of culinary arts. It could range from being a chef, teaching t...
- Gastro-tourism, a great inbound and outbound option
Food tourism is as old as the hills but India has not realised it yet. Europe on the other hand is a past(a) master at it. Palace on Wheels...