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CRAB POTS
North Carolina removed 4 to 7 tons of abandoned crab pots from coastal waters; fishermen recycled the metal into 700 feet of new oyster-reef structureAbandoned fishing traps contribute significantly to the deaths of marine life, notably in Chesapeake Bay. A North Carolina initiative creat...- In 2008, Virginia began paying fishermen to pull ‘ghost traps’ from Chesapeake Bay; six years of cleanup helped unlock an estimated $21 million in extra crab catchesVirginia's six-year program removed thousands of lost crab pots from Chesapeake Bay. This cleanup effort generated an estimated $21.3 milli...
- Top fashion brands have a supply chain battle against extreme India heatAs Indian garment factories contend with soaring temperatures, worker efficiency and health have been jeopardised. Epic Group's facility in...
- Fiery, spicy, meaty: Chef introduces Maharashtra’s famous Saoji cuisine in Japan. His restaurant serves rich mutton gravies, kaleji fry, chicken sukka and moreA Japanese chef, Takashi Takeshima, has introduced the spicy and meaty Saoji cuisine from Nagpur to his restaurant in Fukuoka, Japan. After...
- Chef tam's seasonsChef Tam's Seasons in Macau provides unique dining. The restaurant's menu changes every 15 days. It reflects traditional Chinese climatic s...
- Singapore launches first seagrass restoration project to protect coastal ecosystemsSingapore has launched its first seagrass restoration project to enhance tropical seagrass knowledge and transplantation efforts. Led by NP...
- Sorn BangkokSorn, a 2-Michelin star restaurant in Bangkok's Khlong Toei district, offers refined Thai cuisine sourced from southern Thailand. Owners Kh...
- 8 Fish Bowls in India starting from just Rs.250 for the aquatic elegance in your homeEnjoy the wonder of aquatic life with our carefully picked assortment of fish bowls, where budget meets aesthetic appeal. These eight fish ...
- Mangroves, petrichor, & kulhads: The many facets of monsoon mudMud is not just a medium for food to grow in; it also provides the means to cook it.
- Why domestic help continues to remain a thankless job in IndiaHer mother wanted to cook the crab with rice, but past crop failures meant that all that was available was cornflour doled out by the gover...
- Kolkata’s bhetki, Thailand's karee puff: Offbeat street food debuts on Bengaluru menusMoving on from routine chaat, dining menus are now dotted with evolved regional snacks.
- Local produce is often the tastiest: Visit Nepal, Beunos Aires to experience some scrumptious grubDon’t miss a visit to the local market to see fresh produce.
- Time travel: World's oldest cuisines make way to Bengaluru's dining menuThe idea is to educate diners in understanding food as one of the most important achievements of human evolution.
- How Sri Lanka is becoming a regional gastronomic hubSri Lankan culinary heritage is the result of a happy marriage between indigenous produce with recipes and spices brought over the centurie...
- Why Mauritius' cuisine is a melting pot of European, African and punchy Asian flavoursIn Mauritius, exotic meats and robust flavours rule, epitomising the island’s happy embrace of diverse cultures.
- Food trail in Singapore still offers surprisesCandlenut’s food can also be classified as Neo-Singaporean, a refrain one hears across many of the island-nation’s commercial kitchens.
- Asian dining now trending across restaurants in IndiaAt the Asian Hawkers Market at Select Citywalk, Delhi, a few months ago, kiosks selling the likes of Mochi ice-cream and takoyaki did brisk...
- Crowne Plaza's House of Han restaurant in Jaipur is an unique tea houseI had stepped in into Jaipur’s newest Chinese restaurant all braced to become a kung fu master with the perfect teapot performance.
- Maharashtra's lesser-known non-vegetarian food: Aditya Mehedale's new bookThe book showcases lesser-known dishes not only from the homes of Maharashtrian nobility but also form its rural and coastal communities.
- How and why Greece is a eurozone disasterApparently, in Greece, the super rich never ever pay taxes, despite the fact that it has more millionaires per capita than the rest of Euro...
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