Wow! Momo Foods, the quick service restaurant chain, is planning to open 150 to 200 new outlets in the 2026-27 financial year. The company ...

Quick service restaurant stocks are facing significant declines. Investor interest has waned, and rising fuel costs, particularly LPG, are ...

Induction cooktops are selling rapidly on ecommerce and quick commerce platforms after a shortage of commercial gas cylinders sparked panic...

India's food and beverages sector faces a severe LPG crisis. Supply disruptions from West Asia are forcing restaurants to close and halt de...

Multiple restaurant, cloud kitchen, and quick service restaurant (QSR) owners told ET that they have reduced the number of items on their m...

Thousands of restaurants in Bengaluru, Pune, and Delhi-NCR have temporarily closed or reduced menus due to a shortage of cooking gas amid t...

India's Quick Service Restaurant sector is experiencing unprecedented growth, fueled by significant investments and rising urban demand. Ho...

Badshah is entering India's QSR market with Badboy Pizza. It is a mass-premium pizza brand blending Indian and global flavors. The launch i...

In conversation with investor Peter Diamandis at the 2025 Moonshot Summit, former Uber CEO and cofounder Travis Kalanick said he went into ...

This takes forward an existing partnership between Wendy’s and Rebel Foods, signed more than two years back to operate the US-based company...

The cloud-based chain plans to set up 12 more kitchens in these two cities in the coming six to nine months after raising funds.

Restaurants and cloud kitchens are again seeing an increase in demand for online food delivery, as people movement gets restricted—especial...

The first kitchen is expected to go live in August 2020. Other locations will also include Pune and Hyderabad.

Ghost Kitchens will provide capital, infrastructure, backend, marketing, and administration services to the two brands. It also plans to sc...

The transaction is expected to value Wow! Momo at about Rs 860 crore, an almost three-fold jump from its last funding round in June last ye...

Traditional challenges of rising costs and rentals are pushing restaurant chains to shift focus to kitchen-only operations with no dine-in ...