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BEEF CONSUMPTION TRENDS
Dairy, meat companies gain muscle in times of protein dietsEuropean dairy and poultry industries are currently thriving. This growth is due to the increasing global popularity of high-protein diets....- Why burgers cost so much in US right nowClimate change is driving up beef prices as droughts reduce grazing land, forcing ranchers to reduce herds. High temperatures also affect c...
- Subdued consumption to weigh on HUL despite rural pickupWhile urban demand continued to remain subdued, rural demand sustained its gradual recovery. Downtrading took place with small packs growin...
- FMCG giants need some tricks as India’s consumption growth faces a critical slowdownIndia's consumption growth faces obstacles such as food inflation, credit tightening, and supply chain disruptions. Despite this, rural dem...
- Vodafone Idea's debt funding plan could face more delay: CEO Akshaya MoondraVodafone Idea needs funds for 4G and 5G expansion. Banks are hesitant to lend until there is clarity on AGR dues. The telecom operator awai...
- Stock indices may move up higher next week: Vinit Bolinjkar"Not factoring in any international events that are very disruptive, the indices are seen to move up higher next week," says Vinit Bolinjka...
- Vegan burgers can come with BBQ-flavoured meat, thanks to AIThe AI algorithms can help pin down desired flavours in the plant world.
- Modi Naturals to launch sub-brand Oleev Kitchen to enter RTC/E segments as consumers continue to remain indoorsThe mid-premium brand will be retailed on ecommerce platforms and modern trade channels. Launch of more variants and related snacks are pla...
- E-commerce surge to be biggest consumer trend; India has massive potential but next few quarters crucial: FMCG chiefsExecutives said consumers who switched to online grocery shopping in peak lockdown months are not likely to revert to supermarkets soon, wi...
- This Udaipur-based startup wants you to switch to plant-based meatAn Udaipur startup wants meat-eating Indians to switch to a new alternative. But it will be a tough sell.
- Lab-grown 'clean meat' may hit Indian markets by 2025Animal welfare organisation HSI India and the CCMB in Hyderabad have joined hands to develop laboratory grown meat in India.
- Don't know what 'vinotype' you are? Trust your own palate when choosing wineThe wine-drinker should learn to trust their own palate and not necessarily depend on the so- called experts.
- Shedding its past poor image, pork slowly gaining popularity in IndiaA major advantage of pig farming is that they can be fed on fibrous low-quality agro byproducts and material that are not suitable for huma...
- Fat Tax has fat chances of barring unhealthy lifestylePM Sankaran, president, Kerala Bakers Association, says the sale of the items mentioned in the budget through bakeries is only around 2 % o...
- Vegetarianism a growing trend: 7 kinds of vegetarians you may encounter at a restaurantVegetarians in restaurant-going India may have always felt somewhat ostracised for eating 'ghaasphoos' but they now seem to be having the l...
- Warsaw Pact: Parliament should debate climate changeWe are faced with three global limits – carbon budget, consumption by the rich and comparable standards of living for the poor.
- Spices Board of India selling spice-flavored chocolatesSpices Board starts selling chocolates infused with chilli, cardamom, cloves, cinnamon and cumin in Kochi; to rope in partner for the ventu...
- India's broiler meat output up 10 pc: USDA reportNotwithstanding reports of four outbreaks of bird flu, India registered 10 per cent growth in boiler production this year to 2.9 million to...
- World food prices endanger premium Argentina beefSoaring world food prices may spell the end of the great Argentine steak.
- Broiler meat output may grow by 10% in 2007Country's broiler meat production is likely to grow by 10 per cent to 2.2 million tonne in 2007, the latest update of US Department of Agri...
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