'Maa ke haath ka khana' will go from homes into restaurants.

Indian cuisines are a function of geography, history and sociology. Factors like region, religion, caste and class have all gone into the m...

Bal revealed this during an intimate dinner party with close friends.

Lady Baga is the latest of Olive Bar & Kitchen, one of India’s largest restaurant companies, that owns Olive & SodaBottleOpenerWala.

With 40 different restaurants, all profitable brands, Khattar is perhaps India’s most successful restaurateur.

Mir, who belongs to Srinagar and talks about Kashmir's indigenous baking tradition, enrolled for a diploma in French bakery in Paris and wo...

Regional cuisine is thriving in Bengaluru mostly because of social media, with foodies encouraging friends to try treats beyond Punjabi, Mu...

Much like a treasure box, Indian cuisine is set to surprise the traveller in you, again and again...

For starters, PM Modi can apply a fresh coat of paint to the flood-ravaged high court building in Srinagar. The Valley needs the healing to...

The Kashmiris have voted to get their local problems sorted out. The big turnouts don’t mean they have forgotten their despair of the past ...

There is lots of idli dosa on sale, but the food that dominates Tamilian cities, from AC restaurants to roadside stalls, is the unfailing b...