Searched for
TEA TASTING
Three from Assam among seven in first batch of first-of-its-kind NCVET-approved Tea Sommelier courseThe programme is an NCVET-approved skill programme aligned to NSQF Level 4, covering tea appreciation, tasting, blending and artisanal tea ...- India's forgotten gourmet produce: Tellicherry pepper, Lakadong turmeric, and Kashmiri morelsAncient traders sought Indian black peppercorns, which were once more valuable than gold. Today, Tellicherry peppers and Lakadong turmeric ...
- Psychology says people who buy duplicates of products they love may have a stronger preference for certainty and continuityFor someone who has found a product that consistently meets their needs, purchasing another one can feel like preserving a familiar and dep...
- One habit that will barely take 10 minutes can lower risk of cancer diagnosis and improve longevity. Doctor says, 'You do not need a workout…’While you cannot 100% prevent the occurrence of cancer (there is a genetic component to cancer), there indeed are some lifestyle changes yo...
- Where art thou? From royal silverware to rare watches, what collectors are bidding for nowAs collectors broaden their horizons beyond canvases, Glynda Alves finds that India’s auction houses are witnessing growing demand for item...
- Tea Board launches NCVET-approved tea tasting courses to build skilled workforceThe Tea Board of India has unveiled innovative skill development courses in tea tasting, authorized by NCVET. Designed to nurture a skilled...
- Processed food exports gain steam, US leads the rise in global appetiteExports of ready-to-eat and cooked food items increased 16% to $2.4 billion in 2025-26 from $2.1 billion in the previous financial year, ac...
- Quote of the Day by Greek philosopher Epicurus: ‘We should look for someone to eat and drink with before looking for something to eat and drink’Ancient philosopher Epicurus advised prioritizing companionship before meals. Modern life often emphasizes food ordering over meaningful hu...
- Japan closed a century-old prison in 2017; its cellblocks have now become a luxury hotel where guests pay to sleep behind the original wallsHOSHINOYA Nara Prison, previously the Nara Juvenile Prison in Japan, has transformed into a luxury hotel that embraces and preserves its hi...
- India's premium mithai boom: How traditional sweets are getting a premium makeoverIndian mithai is transforming from traditional sweets to premium offerings. Consumers now seek quality ingredients and attractive packaging...
- Americans rewire their grocery shopping routines while digesting the biggest price jump in 50 yearsAmericans are changing grocery shopping habits due to significant price increases. Many are now hunting for discounts and switching to stor...
- India's premium coffee boom: How the brew is becoming a lifestyle, not just a beveragePremium coffee is becoming a lifestyle symbol across India. Consumer expectations are shifting towards quality and personalized experiences...
- From Assam to Nilgiri: How regional teas are becoming premium brandsIndia's tea market is shifting towards premium products and regional diversity. Gen Z and millennials are driving this growth, seeking auth...
- Speciality tea market triples to ₹1,000 crore in 5 years, driven by Gen Z, millennialsIndia's speciality tea market has tripled to ₹1,000 crore in five years. Millennials and Gen Z are driving this growth with premium tea pre...
- Psychology says people who can drink tea anytime of the day aren't addicted, the comfort of familiar rituals may help them relax more than anything elsePsychology suggests that people who can drink tea anytime of the day aren't necessarily addicted to caffeine. Sometimes, the greatest comfo...
- Psychology says people who like to read a copy of a newspaper along with a cup of tea everyday in morning aren't avoiding change: What this daily habit may reveal?Psychology says people who like to read a copy of a newspaper along with a cup of tea everyday in morning aren't following an outdated habi...
- From Nasturtium to Borage: 7 edible flowers you can grow and add to salads and dessertsEdible flowers offer vibrant colours and delicate flavours for meals. Nasturtiums and calendula provide peppery notes for salads and dishes...
- Psychology says people who always drink warm water aren't necessarily obsessed with health, they may prefer comfort in familiar routinesPsychology suggests that people who consistently choose warm water aren't necessarily making a statement about health. Sometimes, the small...
- 5 unusual edible plants you can grow at home for better taste, nutrition and varietyTransform your home garden by incorporating unique edible plants that go beyond traditional vegetables. Okinawa spinach adds a touch of bea...
- Psychology says people who dip their cookies in tea or coffee are not being childish: Why small rituals help the brain slow down and feel comfortedPsychology suggests that adults who dip cookies into tea or coffee are rarely being childish. More often, they are creating a small ritual ...
Load More
