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TANDOORI KEBABS
'If made from the heart, people will feel it': This Punjabi dhaba in Kochi won Kerala’s Best Restaurant Award. How 2 brothers fulfilled their mother's dream through faith, cultural diversity, and loveBrothers Mohinder and Manjit Singh Sethi fulfilled their mother's dream by opening Sethi Da Dhaba in Kochi, specializing in authentic Punja...
Rs 65,000 Birthday shock: 19 drinks, 28 starters and 5 pizzas—Bengaluru boy says ‘never celebrating again’A young man in Bengaluru has vowed to stop celebrating his birthday after a recent celebration resulted in a staggering ₹65,208 bill. The e...
Asha Bhosle loved cooking: How she turned her passion for food into a global restaurant business empire; even Tom Cruise visitedThe passing of Asha Bhosle has brought renewed attention to a lesser-known part of her life, her deep love for cooking. Beyond her legendar...
Skewering the tandoor: Why Delhi’s ban misses the point as pollution chokes the cityDelhi's govt is banning tandoors in a desperate attempt to combat smog, a move that distracts from real solutions like vehicular emissions ...
Great Lucknow kebabs may shift from coal to gas. How to make the original dish at homeLucknow, famed for its kebabs, is experiencing a transition from coal-fired to gas-powered tandoors to reduce air pollution. Initiated by t...
Inside Google India’s office canteen: Video of employees enjoying kebabs, cakes, and tandoori parathas goes viralA Google India employee's Instagram video of the lavish cafeteria spread has gone viral with over 3 million views. The video has sparked di...
Tandoori chicken and peace! A flavoursome dish that survived Partition & urbanisationUrbanisation is perhaps the most profound crucible for change in food habits.
President Trump likely to be offered 'Trump platter' at BukharaA 'Trump platter', comprising signature dishes from ITC Maurya's restaurant Bukhara with a little customisation, is likely to be laid out f...
The man and his menu: Jiggs KalraPioneer food writer, gastronome, restaurateur, Kalra did much more than tickle India’s taste buds.
Try haleem & nihari gosht at Barbeque Nation this RamzanBarbeque Nation's Ramzan menu will also offer traditional iftaar foods such as Nizami Chicken Dum Biryani and Lahori Pulao.
Indo-African Summit: Taste of India at dinner for African dignitariesThe exclusive menu crafted by Hotel Ashoka chefs displayed the traditional gastronomy of India at the dinner organized at the crafts museum...
The US presidential visit heralds symbols of not just hard powerLove avers that his exboss’ no-nos included salads (“only in emergencies”), “gum wrapped in tiny papers” and “nothing battered or fried”.
Street food gets prominence in luxury hotelsFrom renovating menus to adding new innovative dishes on the platter, five star hotels in the capital are adding flavours from the streets ...
President hosts dinner for SAARC leaders, PM ModiThe dinner began with chilled melon soup with snacks including chicken and mutton tikka, tandoori aaloo and arabi kebab as starters.
President Pranab Mukherjee to host power dinner for 30President Pranab Mukherjee will host a private dinner for Modi and Saarc leaders including Pakistani PM Nawaz Sharif.
SAARC leaders to taste dishes from Gujarat to Tamil NaduDishes for the menu which are popular in different parts of the country were finalised by Rashtrapati Bhavan and External Affairs Ministry ...
- Bukhara unveils the Obama platter
According to sources, President Obama had expressed a desire earlier in June this year that Bukhara create a platter for him just as it had...
- Before plunging into hectic schedule, they went to hotel spa early in morning
Caught in a hectic schedule in the Capital, the Obamas couldn’t spend enough time at ITC Maurya where they are staying, but they managed to...
- Will going vegetarian help save the world?
R K Pachauri has suggested that the best and easiest way of stemming climate change is to not eat meat at least one day each week.
- High on bar Be Cues
Moti Mahal is an eatery, a pearl among connoisseurs of true blue north western frontier province cuisine, it prides itself as the inventor ...