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RESTAURANT LEFTOVERS
At 5 she lost her parents, collected garbage for one meal and lived on the streets. Meet Delhi woman who is now a chef at a popular restaurant. Her journey is a reminder: ‘Have courage to move ahead in life’Lilyma Khan's life was marked by profound loss from a young age. She faced extreme hardship, including scavenging for food. An NGO provided...- 1945 Kitchen Revolution began with one strange accident: How Percy Spencer’s melted candy bar at Raytheon accidentally led to the invention of the Microwave OvenDuring World War II, radar technology became essential for detecting enemy aircraft and ships. Percy Spencer was working with magnetrons, d...
- Kiwi mate, you butter chicken apologiseShane Jones, New Zealand’s oceans and fisheries minister, has sparked controversy after saying a proposed FTA with India could bring migran...
- When the acquisition looks great but the footnote doesn't: How Indian managements turn deals into balance-sheet fictionAcquisitions are among corporate finance’s most celebrated events. But the harder story usually emerges later, when the accounting begins t...
- As food costs rise, chefs turn to trash for $160 tasting menusFrom mushroom stems to vegetable scraps, kitchens are becoming more inventive. This approach not only reduces waste but also makes economic...
- Microwave missteps: 5 foods you should never reheat and whyReheating leftovers in a microwave can be problematic, leading to uneven cooking and potential bacteria survival. Food experts caution agai...
- Don't leave leftoversFood waste is a critical issue in the US, with 85% of 20 billion meals ending up in landfills. Gastropod's episode explores solutions like ...
- Delhi HC calls for a time-out in butter chicken battle: Moti Mahal vs. DaryaganjThe Delhi High Court is mediating a spat between Moti Mahal and Daryaganj, both claiming to be the brains behind butter chicken and dal mak...
- The real joy of festivals comes with their leftoversThe recent death of Matthew Perry, known for his role as Chandler in the TV show 'Friends', adds a touching note to the upcoming Thanksgivi...
- Eminem cooks up "Mom's Spaghetti" pasta sauce: A tasty nod to his iconic lyricsEminem, the Grammy Award-winning rapper celebrated for his lyrical talents, has made a flavorful foray into the culinary world with the lau...
- Sonali Phogat death case: Goa court remands accused to 5-day police custodyAccording to PTI, the police produced the three accused - Edwin Nunes, who owns the Curlies restaurant in Goa, and two drug peddlers Dattap...
- Sonali Phogat was administered methamphetamine by accused: Goa policeDeputy Superintendent of Police Jivba Dalvi said left-overs from the drugs which were given to her at Curlies Restaurant at Anjuna have bee...
- No cows to be vegetarian in Goa?Fodder should be examined to check why cows there are turning non-veg.
- Sustainability on their mind: Bengaluru mixologists get innovative, use leftover cereals, watermelon rind, for cocktailsRestobars are using recycled ingredients to produce zero-waste drinks.
- "Roti Bank": An NGO to fight hungerThe initiative, called 'Roti Bank', collects leftovers from restaurants, clubs and parties in Mumbai, stores it in vans and distributes it ...
- Star hotels, restaurants hail proposal to fix food portionUnion Food Minister Ram Vilas Paswan earlier had asked restaurants and hotels to consider specifying the portion of food items to customers...
- Meat delivery startups to tackle waste managementFresh meat delivery firms such as Easymeat.in, Freshtohome and Zappfresh have all devised different strategies to deal with the issue.
- Leftover.in to help address issues of hunger, food wastageThe company will collect leftover foods from all over the country and deliver it to the needy through its web portal.
- No wasteland: Sanjay Puri beautifies Auriga restaurant with leftover plywood stripsArchitect Sanjay Puri talks about his work ethics, inspiration, vision to provide sustainable design and what is lying next.
- How to make the most of leftoversYou open the fridge and find a bowl filled with (a) cooked rice, (b) roast chicken or (c) boiled potatoes.
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