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PARIS DINING
Indian restaurant named among the world’s most beautiful. It is in Pune: Luxury wooden decor, lush vineyard views and exotic Italian cuisineRosso, located in Pune's Hotel Irada, is among the world's most beautiful restaurants for 2026. This award recognizes its stunning architec...
Great Experiences: Why cheese tourism is becoming the latest luxury travel trend among IndiansLuxury travellers yearning for authentic yet offbeat experiences are opting for cheese tourism, finds Glynda Alves
Breakfast of Michelin star championsBreakfast is an overlooked masterpiece in the culinary world, yet Michelin, a pivotal authority in gastronomy, hasn't fully recognized this...
Who are Matthew Mitchell and Thy Mitchell? High-profile restaurateur couple found dead with children in Houston homeHouston police discovered the bodies of Matthew Mitchell, his wife Thy Mitchell, and their two young children in a suspected murder-suicide...
UAE hotels find peace in war, go for renovations and upgradesPremium hotels in Dubai are undertaking renovations. This is happening due to a slowdown in tourist numbers. Some hotels will close for up ...
Etihad Airways upgrades Mumbai, Delhi flights with premium cabinsEtihad Airways has enhanced its premium offering on Abu Dhabi-Mumbai and Abu Dhabi-New Delhi routes by deploying Airbus A321LR aircraft on ...
At Table by Bruno Verjus, simplicity and ingredients take centre stageIn Paris, Table by Bruno Verjus stands out by focusing on ingredients. The restaurant's tasting menu changes daily, showcasing the freshest...
Disney opens 'World of Frozen' at Paris park in €2-billion expansionThe enchanted land at Disneyland Paris features the Frozen Ever After boat ride and character encounters with Anna and Elsa. The broader re...
Septime in ParisParis' dining scene is evolving with restaurants like Septime. Chef Bertrand Grebaut leads the kitchen, focusing on fresh, seasonal ingredi...
A vegetarian's Paris dream: Dining at Michelin-starred granite with grace and ganacheA vegetarian recounts dining at Granite, a Michelin-starred restaurant in Paris. The restaurant is located near the Louvre. The diner enjoy...
A vegetarian at Granite, or, how to melt in Paris with grace ’n’ ganacheMon dieu! A meal at a Michelin-starred restaurant on the gastro-historic Rue Bailleul is a multi-sensory arc de triomphe – from hummus, to ...
Pierre Hermé to launch first Southeast Asia flagship in Singapore with exclusive bubble tea, ice creamPierre Hermé will open his first Southeast Asia flagship store at Resorts World Sentosa, Singapore, on August 1. The outlet will debut the ...
Dara diningDara Dining by Sara Aqel in Amman offers a Mediterranean-inspired culinary experience, featuring seasonal ingredients from Jordanian farmer...
ArpegeParisAlain Passard, a culinary pioneer, transformed his Parisian restaurant, Arpege, into a vegetable-centric haven in 2001. Sourcing produce fr...
Frantzen StockholmFrantzen, located in Stockholm's Norrmalm district, provides an immersive dining experience in a restored 19th century building. Chef Bjorn...
Plenitude ParisPlenitude, a LVMH-owned lux hotel in Paris, offers a split-level dining room with stunning views of the Seine and landmarks. Chef Arnaud Do...
A sneak-peak into Taylor Swift’s Paris Suite priced at $21,000 per nightSinger Taylor Swift who is in Paris as part of her Eras Tour stayed at a luxurious hotel which is a heritage property. Fine dining, super s...
Planning to go to the City of Lights as it hosts the 33rd Summer Olympic Games? Here’s what you need to knowParis 2024’s opening ceremony will be the first in Olympic history to be held outside a stadium; the city instead is inviting the public to...
From Le Pavillon Ledoyen to Lucknow: Moët Hennessy's Gaurav Bhatia recalls his fondest food memoriesA meal to remember can’t be reduced to a price tag. That’s the firm belief of Gaurav Bhatia, Marketing Director, Moët Hennessy India.
- London overtakes Tokyo as priciest city for dining
Dinner for one with a single drink in London costs £39, in Tokyo £35 and in Paris £35. This could explain why Londoners eat out 2.5 times a...