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NEW NORDIC CUISINE
PM Modi strengthens India-Nordic ties with focus on clean energy, trade, digitalization focus at 3rd summitAhead of the 3rd India-Nordic Summit, Narendra Modi held key meetings with leaders from Iceland, Finland, and Denmark to strengthen coopera...- Can we please ethnically cleanse 'ethnic wear'?The article discusses the term 'ethnic wear' and its implications in the Indian retail industry. It critiques the use of the term and sugge...
- View: Fine dining isn't just about fine dining, you pay 'so much' for much more than foodIs it worth paying 'so much' for food at Nadodi, a Michelin-starred restaurant in Kuala Lumpur that reimagines South Asian cuisine? At Noma...
- Lake Champlain, Green Mountains: Here's how you should spend your 36 Hours in Burlington, VermontBurlington, Vermont's most populous city, is known for its natural beauty, farm-to-table food scene, and progressive sensibility. Visitors ...
- Sustainable dining: All for a better tomorrow!Sustainability ethos are some of the primary things many diners look for now when picking where to eat out.
- Why young chefs, mostly women, are creating hyperlocal, highly individualistic dishesA new generation of Indian chefs is creating a gastronomic movement focused on local ingredients and sustainability, moving away from impor...
- Chicken skin, sea-food, Japanese cuisine will likely be in high demand in ‘23Which among these will be the food to rule them all?
- Travel buff Ishan Gupta's bucket list includes a trip to Nordic countries & AntarcticaThe Udacity India MD says that he loves taking solo trips.
- Foodie? Take your next pilgrimage to these 5 citiesThe shrimp sandwiches at Heaven 23 in Gothenburg are an absolute must try.
- Breaking bread together: Meet the Danes or have breakfast with the Irish for an engaging experienceThe Irish B & B experience is the prospect to halt with an Irish family and submerge in their traditions and culture.
- Rooted in tradition: Try the New Nordic Cuisine for all things honest, authentic and simpleBorn in 2004, the New Nordic philosophy encourages traditional and seasonal food products.
- From Kyiv to Croatia, Indians set to beat the summer heat with offbeat tripsTravellers are willing to explore new destinations and spend more time at a place to experience the local culture and cuisine
- The ultimate holiday guide for 2018: Choose from Fiji, Vietnam, Antarctica or GreenlandNow that you've welcomed the New Year, you can start creating a bucket list to challenge your limits.
- Rahul Leekha, Director, Coffee By Di Bella finds Nordic cuisine absolutely scrumptiousA 'House Of Cards' fan, Leekha loves the Maldives.
- Why Chef Srijith Gopinathan is the best bet to take Indian cuisine to the next level internationallyThe second Michelin star sets Gopinathan apart on the list of Indian chefs in the Michelin list, including his Taj group colleague Chef Sri...
- Noma School of Dining is in as chefs take inspiration from the celebrated Copenhagen restaurantNoma — which remained on the top of restaurant lists ever since it zipped up the World’s 50 Best Restaurants in 2010 — has had an unprecede...
- Go vegetarian but in moderationCoastal communities harvested abundant small shrimp and minor fish and dried them to use through the monsoons, cooked with the leafy vegeta...
- Want taste and nourishing value out of simple ingredients? Try the new Nordic cuisineNew Nordic is more than just a cuisine. It is concentrated around elementary ideologies of ‘purity, simplicity and freshness’
- New Nordic wave: Culinary trend about sourcing ingredients locally & turning them into gourmet piecesAt the Claus Meyer’s bakery, earlier, I have had some of the delicious sourdough bread that the chef-entrepreneur is apparently fanatical a...
- Block your calendar! Check out these upcoming street food fests in US & EuropeFive days of feasting and fun on the coast of Maine. For all seafood lovers, it is the place to be.
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