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NATIONAL RESTAURANTS ASSOCIATION OF INDIA
XLRI appoints Fr. Antony R. Uvari, S.J. the Director of Delhi–NCR CampusXLRI has appointed Fr. Antony R. Uvari, SJ as the new Director of its Delhi-NCR campus, effective July 1, 2026. An XLRI alumnus with extens...
Kerala Cricket Association revokes Sreesanth's banFormer India cricketer S Sreesanth's three-year ban by the Kerala Cricket Association has been lifted. The decision came after Sreesanth su...
Indian REITs Association appoints Shirish Godbole as chairpersonShirish Godbole, CEO of Knowledge Realty Trust, has been appointed the new chairperson of the Indian REITs Association. This leadership cha...
Japan visa rules push out foreign residentsJapan's tightening visa rules are threatening the livelihoods of foreign entrepreneurs, including Nepalese restaurant owner Budhathoki Samj...
Born on July 1, died on July 1: Who was Dr Bidhan Chandra Roy, in whose memory India celebrates National Doctors' Day?India observes National Doctors' Day on July 1, honoring medical professionals and commemorating the remarkable life of Dr. Bidhan Chandra ...
Indian restaurant in Vietnam accuses Indian family of vandalism, threatening staff over child's behaviourAn Indian restaurant in Ho Chi Minh City has accused a family of Indian tourists of vandalism and threatening staff after a dispute over a ...
Mumbai food dept finds rats, cockroaches, expired food at six eateries located in Nariman Point, Borivali, Santacruz, AndheriMumbai's food safety standards took a hit as the FDA suspended licenses for six eateries, including the Nariman Point restaurant Flint & Wa...
PRISM’s IPO filing mentions Zostel case, CCI investigationIn its UDRHP-I filing to Sebi, the company any 'adverse' outcome in legal proceedings involving Zostel may materially and adversely affect ...
Psychology says people who use coupons to avail a discount at different restaurants aren't always frugal: What this money-saving habit meansPsychology says people who use coupons to avail a discount at different restaurants aren't simply trying to spend less money. Many people u...
How sleepless nights are feeding a new economyGen Z's late-night habits, fueled by tech and on-demand entertainment, are boosting the 'fourth-meal economy'. Fast-food chains and deliver...
2 Indian frozen desserts ranked among the world’s top 50. Here is the list from Taste AtlasIndia's beloved kulfi has earned a global spotlight, ranking among the world's top 50 frozen desserts according to TasteAtlas. This dense, ...
Vikas Khanna invests in New York's Kolkata Chai CoMichelin-starred chef Vikas Khanna's Bungalow Hospitality Investments has partnered with New York's Kolkata Chai, a brand dedicated to auth...
IIT Alumni to provide AI training to migrant workers in SingaporeSupported by the Indian High Commission (HCI), the Indian Institutes of Technology Alumni Association - Singapore (IITAAS) on Sunday signed...
Director who left over 400 Indian, Bangladeshi migrants unpaid returns to Singapore: MinisterAn Indian-origin permanent resident, accused of abandoning over 400 migrant workers without pay, has returned to Singapore. His passport ha...
Supreme Court: Plea seeks national fire and life safety framework for high-risk public occupancy premisesA Supreme Court plea urges the Centre and states to establish a national fire and life safety framework for high-risk public places like sc...
"I still haven't paid myself a single dollar": Ex-Google, Microsoft techie quit Rs 4.2 crore job, now runs Rs 21.7 crore halal BBQ business in TexasA former Google and Microsoft engineer, earning ₹4.2 crore annually, traded his lucrative tech career for a Texas barbecue restaurant. Desp...
Trade, tariffs & taste: American whiskey pushes for a fair pour in IndiaUS trade representative Jamieson Greer’s recent visit to New Delhi is seen as a key step toward finalising a US-India trade framework, with...
"I will slap him, say sorry for abusing...": Influencer confronts Bangladeshi waiter for alleged derogatory remarks about India at Italian restaurant, watch viral videoAn Indian influencer, Khushi Dubey, has gone viral after a heated confrontation with a Bangladeshi waiter at an Italian restaurant. The dis...
Denied gravy with parotta at Kerala restaurant, man takes it to court & seeks Rs 1 lakh compensation for consumer rights violationA Kochi lawyer's quest for gravy with his porotta and beef fry has escalated into a legal battle, questioning whether a common culinary exp...
In 1947, after Partition, many who came to Delhi with little to their name survived on this dish; today, it is the city’s most-loved breakfastDelhi's beloved chole bhature owes its rise to the 1947 Partition. Punjabi refugees, rebuilding lives in the capital, found sustenance in t...