Parsiana, a long-running magazine chronicling Parsi community life, is set to cease publication in October, marking the end of an era for a...

Jinnah House, Mohammad Ali Jinnah's iconic Mumbai bungalow, is poised for a significant restoration, awaiting final MEA clearance. The proj...

Indian food delivery apps race to deliver meals in 10 minutes. Zomato, Swiggy, Zepto and others battle for impatient consumers. Some compan...

Before the rise of modern medicine, our foods were considered as much for their medical properties as culinary.

December this year marks the 60th anniversary of India’s annexation of Portuguese Goa.

it is for those who travel with no plan of return that the seeds mean the most.

Bike riding is a complete detox to mind, body and soul for Kaushik Sharaf.

"Dear Shohet, You have my good wishes for your new year. How I wish the new year may mean an era of peace for your afflicted people. Yours ...

While she was studying journalism she realised that she wanted to be a cook.

A lifetime of moving has turned the term 'identity' into a mist of confusion.

I live to eat. Yes, food is very close to my heart and my wife’s, says ace investor.

Salman Rushdie gave it his own spin when he wrote in Midnight’s Children of the ‘chutnification of history’.

Nonita Kalra, the lifestyle journalist and former ELLE editor-in-chief helps you deal with society's curveballs

The old ladies who sell the creamy coloured roots in the market today still tell you of its virtues, but most people have forgotten about z...

Earlier in July 2011, Khanna had hosted a White House dinner on behalf of the Hindu American Seva Charities Conference.

By developing substitutes for imported chemicals, Herlekar has created a Rs 100 crore venture in 30 years.

Conventional marketing wisdom says that as more and more urban women get qualified and enter employment and as incomes rise, people move to...