Gen Z is revolutionizing the art market by embracing it as a lifestyle, prioritizing flexibility, transparency, and ethical relevance. They...

India’s lifestyle shifts in 2025 showed up clearly in Instamart shopping data. Orders for Korean snacks jumped nearly five times year-on-ye...

Thailand's popular bubble tea brand, Kongsi Tea Bar, has launched its latest outlet within Holiday Inn Racecourse Bengaluru, marking a sign...

A South Delhi influencer's detailed Rs 2 lakh monthly expense breakdown on Instagram has sparked widespread discussion. Yukta Sethi shared ...

Air India has introduced a new global menu on its flights. The menu features a blend of Indian and international dishes for all classes. Pa...

Get ready for Halloween 2025 with these top costume ideas! From the 'innie' of 'Severance' to the viral 'Labubu Dubai matcha rave' trend, a...

A Pakistani HR professional's LinkedIn post criticizing Gen Z's work ethic has ignited a widespread debate. The post caricatured young work...

Matcha, traditionally used in Japanese tea ceremonies, has exploded into a global wellness trend. Its popularity stems from its unique cult...

Embrace your inner 'current events enthusiast' by rebranding your doomscrolling habit. Blame algorithms for your endless feeds of negative ...

A cultural shift is occurring in Delhi and Mumbai, with the rise of sober raves centered around activities like running, chai, and coffee. ...

Matcha, a vibrant green tea powder with ancient Japanese roots, has exploded in popularity worldwide. From traditional tea ceremonies to In...

Bubble tea is rapidly gaining popularity in India, with the market projected to double by 2033. Fuelled by social media trends and a growin...

Driven by anime and cultural exchange, India's fascination with Japan is surging. From anime film festivals and Japanese cuisine to educati...

Pistachio is experiencing a surge in popularity, transitioning from traditional Indian sweets to trendy desserts and beverages. Chefs are i...

Started as a local treat, the Taiwanese drink gained global popularity over the last few decades.

Yum Cha, originally just tea in Cantonese but now connoting tea and dim sum, is Hong Kong’s favourite pastime.

Jasmine, chamomile, oolong and green teas are steadily being stirred up with whisky , tequila, vodka and gin.