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MALAI PRAWNS
French-style ‘geeli omelette’ on Kolkata streets underlines culinary melting potKolkata's food scene reflects a rich history of foreign influences. From Greek dolma to British chops, the city embraced diverse cuisines. ...- Veeraswamy: UK's 100-year-old Michelin star Indian restaurant calls on King Charles III to save it; check its mouth-watering menuThe UK's 100-year-old iconic restaurant Veeraswamy faces the risk of closure and has called the intervention of King Charles III to save it...
- Air India launches new global menu on international and domestic flightsAir India has introduced a new global menu on its flights. The menu features a blend of Indian and international dishes for all classes. Pa...
- Bangladesh's brief hilsa ban may be a boonIn a surprising turn, rival football clubs Mohun Bagan and East Bengal united to protest a crime in Kolkata. Hilsa fish, a Bengali favorite...
- Cannes 2024: From tender Malabar Parotta to fragrant Yakhni Pulao, the Cannes feast promises to be a foodie’s paradise!The festival's beverage offerings will feature a tantalizing selection, including the Indian Single Malt Godawan, Vodka infused with Mahaba...
- Odisha trip planning: Places to visit, where to stay, what to eat, cost and moreIf, instead of foreign holidays, you prefer to travel within India, here’s a series to help you plan the best vacations in each of the 28 s...
- Being authentic seems to have become the be-all and end-all for valuing anything these daysThen there's other questions about authenticity. Are you a real Indian if you love football - which Indians play the way Germans play the t...
- View: Not all Indian food is cooked with one ‘spice'As the Spice Girls once said -- while no doubt singing about Indian cuisine – ‘People of the world, spice up your life, every boy and Pulit...
- Jalebi caviar, malai prawns & dahi vada: Chef Udinia all set for Masala Library Thai pop-up amidst coronavirus scareThe chefs are set to serve up some delectable dishes.
- Here’s why you must try the Diwali flavours in Dubai this festive seasonFrom Michelin-starred venues to family-friendly eateries, try a taste of Diwali in Dubai.
- Bisibelebath Risotto: Chefs blend the local dish with world cuisineA slice of quintessential Bengaluru is generating excitement among diners
- Kunal Bahl, founder-CEO of Snapdeal talks about his favourite restaurants & culinary cravingsMuch like his business, Bahl's spread needs to cover a range, and the service must be prompt and informal.
- Demonetisation impact: Vendors & customers wait for more money and machh in Kolkata's fish marketsAt the wholesale market in Howrah, Adil Irfan of MI Fish Company is counting the cartons — and there aren’t many to count.
- Five things to remember while eating out to avoid getting connedShould you go for that yellowfin carpaccio? Or that spinach stir-fry? Five things to remember while eating out to avoid getting conned.
- Nawabi, Nizami, Mughal & Maratha: How kebabs represent a triumph of imaginative, inventive cookingNawabi, Nizami, Mughal and Maratha kebabs are back on fashionable menus. The story of dorrey & chapli, pathar & Bihari, and the mythic 300-...
- Swedish Royal family gets taste of India as President Pranab Mukherjee hosts lunchKing Carl Gustaf and Queen Sylvia of Sweden were today treated to some delectable Indian street food at a lunch hosted by President Pranab ...
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