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INDIAN PICKLE
Innocent Fresh plans expansion across 40-50 citiesThe company partners with rural women for preparation. Their products are available in retail and online. Future growth includes e-commerce...
On This Day, June 5: D-Day, Operation Blue Star, RFK assassination, AIDS epidemic, Marshall Plan and other key eventsOn This Day, June 5, history witnessed several defining moments across war, politics and social change. The date is associated with the D-D...
Food Fables: How secretarial jobs helped develop India’s hybrid food traditionsAs thousands of English-educated South Indian men moved across India for secretarial jobs in the mid-20th century, they brought their famil...
How to make instant chilli pickle at home in just a few minutes with only 8 ingredientsInstant chilli pickle is one of the easiest Indian condiments you can make at home without waiting for days of fermentation. This spicy and...
How roofs can shelter and support cookingGoa's monsoon season highlights the vital role of roofs, from sheltering homes and drying food like onion braids to providing space for com...
‘A portfolio is like an Indian thali’: Radhika Gupta explains why global diversification mattersAt a time when Indian investors are increasingly exploring overseas markets amid strong performance in global equities, fund managers at th...
Mumbai’s Koli women are rewriting the seafood business one WhatsApp order at a timeMumbai's Koli women are transforming their traditional fish trade into a modern seafood enterprise by embracing branding, packaging and log...
'Who needs pizza when you can have...': Anand Mahindra's Indian food choice has netizens calling it 'the best above the rest'Anand Mahindra shared a video of a giant paratha, sparking a debate about Indian comfort food. The post went viral, with many agreeing that...
AI study finds hidden mathematical laws shaping cuisines across culturesA new study reveals that recipes follow mathematical laws, much like human language. Researchers at IIIT-Delhi used AI to analyse over 118,...
Fitness coach reveals why you are not shedding weight even after eating one meal a day: 'You are losing muscle....'Fitness educator Sanya Wadhera warns that extreme low-calorie diets and excessive cardio can damage metabolism and hinder fat loss. She adv...
Kiwi mate, you butter chicken apologiseShane Jones, New Zealand’s oceans and fisheries minister, has sparked controversy after saying a proposed FTA with India could bring migran...
‘Spicy, comforting and totally addictive’: Food influencer shares easy recipe of aloo paratha with a peri peri twistFood vlogger Viraj Naik gives the classic aloo paratha a spicy twist with peri peri masala. In a viral video, he shows how simple ingredien...
No oil, great taste: 5 best pickle recipes to try this winter for a vitamin C boost and better gut healthEmbrace winter with flavourful, no-oil pickles packed with probiotics for a healthy gut and strong immunity. Discover easy recipes featurin...
8 most popular Indian achars (pickles) you must tryTangy, spicy, and bursting with flavor, these Indian pickles are a timeless addition to every thali. Here are 8 iconic achars you simply ca...
8 must-try Indian pickles to spice up your summer mealsSummer in India is incomplete without tangy, spicy pickles that enhance every meal. From raw mango classics to fiery chillies, here are 8 m...
Traditional Indian pickles you should try at least onceBest pickes to have in India: How to make achaar? Pickle favours
The great Indian cucumber: A snack for Americans, yet to find stronghold in domestic marketIndia earned $223 million in 2020-21 from exports of 223,000 tonnes of cucumbers.
View: Fate of desi pickles is now in the hands of Indian restaurantsRestaurants have the ability to source the right ingredients and manpower for the often tedious preparation. It would give them better pick...
A pickled solution: When pickle juice came to Indian athletes' rescueWe pickle with oil in India, which is great for flavour since many spices dissolve in fats, but it isn’t great for preservation.
Mango pickle: A childhood memory with its many avatarsThe very mention of aam ka achaar triggers a physical response — lips puckering at the recall of brine and teeth teetering on tanginess — b...