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INDIAN FOOD TERRIBLE
'Inflation and unholy mess:' Why Nithin Kamath thinks RBI may not stay soft on interest ratesNithin Kamath warned that a weak monsoon caused by El Niño and rising global oil prices linked to the Iran conflict could sharply increase ...- These large-caps have ‘strong buy’ & ‘buy’ recos and an upside potential of up to 25%We are living in times when the morning may see conciliatory exchanges between the US and Iran, leading to a cooling in crude oil prices. B...
- SC seeks Centre’s response on plea over MSP linked to cost of cultivationThe Supreme Court is currently reviewing an appeal aimed at elevating the significance of state-led assessments of farming costs in the est...
- These large-caps have ‘strong buy’ & ‘buy’ recos and an upside potential of up to 25%The official kickoff of the Q4 earnings season happens when a large IT company announces its results, although the quarter’s business updat...
- Food Fables: Victor Rangel-Ribeiro and The Book of Worst MealsA collection of writers share their most regrettable dining experiences in 'The Book of Worst Meals'. From disastrous honeymoons and childh...
- Not all dolphins are the same, GoaGoa tourism's promotional posters for the World Travel Market in London mistakenly feature the wrong dolphin species, highlighting a lack o...
- India's ragpickers: A miserable and dangerous job made worse by extreme heatIndia generates at least 62 million tons of waste annually, according to central government records, and some of its landfills are literal ...
- How crews suffer when shipping costs are halvedStories about ship food tend to focus on the luxuries of cruise liners, which boast of serving whatever diners want, or close.
- A piece of history getting obliviated: India Club in London to close down on September 17Proprietors Yadgar Marker and his daughter Phiroza who have been running the historic institution for the past 26 years launched a "Save In...
- Discover the joy of eating plain rice through desi sushiIndian versions of sushi have been gaining popularity, with various twists on the traditional Japanese dish, including butter chicken and b...
- Government responsible for terrible condition of migrant workers: Congress"Today, in the hour of crisis, our brothers and sisters should at least get respect and support. The government should take concrete steps ...
- Dr D wins with his wit yet again, answers chef who called Indian food 'terrible'The chef's comments were named a tasteless generalisation.
- Dangal over 'dal-roti' and a whole lot else on TwitterA 'videshi' critic of desi 'khana-peena' finds himself in a controversial 'ishtu'.
- US Professor’s tweet slams Indian food as ‘terrible’; Zomato calls for a dislike buttonTurns out, calling Indian cuisine ‘terrible’ is indeed a recipe for disaster.
- Vitamin-rich nooch reduces calories, and leaves a lingering savoury tasteTry sprinkling nooch on popcorn, in scrambled eggs or making a savoury dip with soaked cashews.
- Anthony Bourdain was passionate, straight-forward and a risk-taker, says Vikas KhannaThe Indian chef had cooked cooked for Bourdain at a restaurant in New York for mango-tasting menu in 2006.
- Food that is heavenly but earth-friendlyAt their 60th anniversary celebration in Paris, Relais & Chateaux reiterated their commitment to protecting food traditions.
- Markandey Katju makes global appeal to extend help to flood-hit Jammu and KashmirBesides, purifying tables in large quantities and food should be sent to the affected people, he said, describing the calamity the "worst" ...
- India's poverty line is ridiculously low: Jayati GhoshPoverty lines were developed 40 years ago in a very different social, economic and political context, it’s good media realised its very low.
- World Economic Forum Davos 2012: Slowdown? Here's how to raise the barThe India Adda is becoming a welcome haven in the madhouse that is Davos, not just for Indians but also for a host of other delegates.
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