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INDIA FRESH FOOD CULTURE
JPMorgan Knicks trash can video: DEI executive Angie Báez fired after clip shows woman removing street bin, then stealing it during NYC parade. Watch viral videoKnicks fan steals trash can: A viral video showing a JPMorgan Chase DEI executive, Angie Báez, dumping a public trash can onto a Manhattan ...- A symphony of spice and sound: Louisiana’s “Year of Outdoors” theme offers local musical treasure trove and culinary experiencesLouisiana offers a soulful escape, weaving together waterways, music, and cuisine. From New Orleans' vibrant neighborhoods to the Atchafala...
- NCERT clarifies Grade 6 Kannada textbook title, rejects claims of promoting vegetarianismNCERT has clarified concerns surrounding its Grade 6 Kannada textbook, "Krishna." The council explained that textbook titles in the R3 seri...
- Govt facilitates shipment of Banganapalle mangoes to Singapore, farmers earn twice of domestic priceIndia has successfully shipped premium Banganapalle mangoes to Singapore via sea freight, a first for commercial exports. This initiative b...
- Psychology says people who eat with their hands don't lack table manners, they may be preserving a deeper connection to food, memory and their rootsPsychology suggests that everyday habits often hold deeper meaning than they appear to. Eating with your hands is rarely about rejecting mo...
- Akshay Kumar’s co-star is fitter than ever at 78. He shares his secret: I avoid….’At 78, Danny Denzongpa credits his youthful vigor to a disciplined lifestyle. He champions home-cooked meals, often featuring his beloved S...
- ITC bulking up with products rich in protein and fibre: Sanjiv Puri“India is also a protein-deficient market. We already have offerings such as high-protein atta, soya chunks and protein shakes, and we will...
- Karnataka supports 10,500 food processing units, creates up to 1 lakh jobs: KAPPECKarnataka is championing micro food processing, supporting over 10,500 units and creating up to one lakh jobs. The state is also a leading ...
- Melbourne, Victoria: Every Bit DifferentPlanning a trip to Australia? Explore Melbourne’s famous coffee culture, iconic attractions, art scene, sporting events and scenic coastal ...
- From Rs 5 to Rs 25: Mumbai’s 30-year-old stall draws long queues for oversized vada pavs. How a humble milk bar transformed into an iconic city hotspotAram Vada Pav, a Mumbai institution, has become a culinary landmark, drawing crowds with its generously sized, perfectly fried potato fritt...
- Smiles, fries & air-fryers: Why Canadian food giant McCain is bullish on India’s snacking boomConsumers are embracing global and local flavours, driving innovation in products like fries and premium appetisers. McCain is actively add...
- Italy brings Botticelli masterpiece to India, cultural ties to deepen further: Envoy Antonio BartoliItaly is deepening its ties with India through cultural exchanges, highlighted by the 'One Mother, Many Mother Tongues' exhibition in New D...
- Psychology says people who are very choosy about what they eat: What this eating behaviour may reveal about personality and daily habits?Psychology says people who are very choosy about what they eat may have eating habits shaped by personality, past experiences, routine, hea...
- More than 1000 years old, this ‘divine’ drink helps people beat the heat in Orissa, has a nutrient rarely found in vegetarian foodDiscover Tonka Torani, a traditional Odia summer drink steeped in history and offered to Lord Jagannath. This fermented rice beverage, blen...
- In 1947, after Partition, many who came to Delhi with little to their name survived on this dish; today, it is the city’s most-loved breakfastDelhi's beloved chole bhature owes its rise to the 1947 Partition. Punjabi refugees, rebuilding lives in the capital, found sustenance in t...
- Central university in Chhattisgarh to replace 'India' with 'Bharat' in degrees, marksheetsGuru Ghasidas Central University in Bilaspur, Chhattisgarh, will replace 'India' with 'Bharat' on marksheets, degrees, and official communi...
- India’s first export of fresh Uttarakhand Litchi to Italy marks entry into European marketUttarakhand's famed Dehradun litchis have officially entered the European market with the first export consignment reaching Italy. This sig...
- Psychology says people who hate cilantro aren't picky eaters: Their brains and genes may literally be tasting something differentPsychology suggests that even ordinary disagreements can reveal surprising insights about human behavior. The real story is not about cilan...
- Korean food startup Gimi Michi raises $1 million led by IndiaQuotientFounded by IIM Ahmedabad alumni Nishank Goyal, Akhil Kumar, and Bodhi Rathor, Gimi Michi is building a Korean food brand for the Indian mar...
- 8 reasons returning NRIs are struggling in Indian corporate culture & here's how to fix it
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