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FRONTIERS IN NUTRITION
In 1937, a chemistry student tasted something sweet on a cigarette, and this led to a sweetener that changed diet foods industryA lab accident in 1937 led to the discovery of cyclamate, an artificial sweetener. It quickly became popular for low-calorie products. Late...
Scientists say animal welfare is not just about survival; it may depend on feelings, choices, and controlAnimal welfare science is evolving. New research highlights emotions and adaptive decision-making as crucial for animal well-being. This te...
Artificial sweeteners may alter gut health and metabolism across generations, new study suggestsNew research suggests artificial sweeteners like sucralose and stevia could alter gut bacteria and metabolism. These changes may persist ac...
Gau Swastha: India's first image-based AI for cattle health and disease protectionGau Swastha, is revolutionizing Indian dairy farming by combining computer vision (CV), vision-language models (VLMs) and large language mo...
Food labelling isn't anti-industry, it's pro-healthIndia's Supreme Court has directed the FSSAI to consider warning labels for prepackaged foods. This move signals a shift from prolonged con...
From Kalanamak to Manipur Chakao, why it's high time to revive coloured riceIndia once cultivated diverse nutrient-rich rice and millet varieties. The Green Revolution shifted focus to hybrid crops, leading to a dec...
Study shows almonds improve muscle recovery and performance post-exerciseA recent study published in the journal Frontiers in Nutrition suggests that consuming almonds regularly may aid in post-exercise muscle re...
Moms-to-be must have chickpeas, oats & blackberries daily: Low-fibre diet in pregnancy can slow baby's brain growthLow-fibre intake during pregnancy is linked to impaired brain development in infants, according to research from the University of Yamanash...
How to boost immunity in 28 days? Mickey Mehta and Sanjeev Kapoor's new book has a few tipsThe duo has created a four-week plan including exercise and nutrition for holistic health.
Keep type-2 diabetes at bay: Add bajra, jowar to your plateA millets-based diet can help manage blood glucose levels.
Hindustan Unilever ropes in Akshay Kumar for HorlicksHorlicks has over half the malted beverages market in India, and was acquired to help HUL’s focus in building a profitable and sustainable ...
97pc BSF personnel satisfied with meals provided on duty: DRDO studyThe study, commissioned last year, was conducted by collecting data of "food preference and satisfaction level" from eight frontiers of the...
Vegan diets maybe good for environment: StudyVegan diets, which are rich in plant-based organic foods, may be better for the planet than one high in animal products, a study has found....
- Humans may have plateaued out limits for lifespan: Study
London, Dec 7 (IANS) Environmental changes, including climate, may have caused human beings to reach their maximum limits for height, lifes...
Mulling more health and nutrition products in India: Nestle"We have Nestle Health Science business, which is nascent in the country. Globally, Nestle is looking at Health Sciences in a big way. The ...
'Make nutrition as one of the indicators of development'The Coalition for Food and Nutrition Security today convened a meeting of technical experts on the steps required to improve nutrition.
Scientists must give viable solutions to food, water security problems: PMManmohan Singh today warned that the country will lack behind in human development unless "internal asymmetries are bridged".