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Everest Hing ban: FSSAI bans sale of Laljee Godhoo, Everest compounded asafoetida over 'misbranded and sub-standard' productsIndia's food regulator has banned compounded hing products from Everest and Laljee Godhoo. Samples from Everest were found misbranded and s...
No sugar, no gluten: Hrithik Roshan’s personal chef reveals what goes into making a ‘zero guilt’ chocolate brownieHrithik Roshan's personal chef, Shubham Vishwakarma, shared a guilt-free, high-protein brownie recipe featuring coconut and almond flour, m...
10+ protein-rich foods a gut doctor recommends to help you hit 20g per meal with zero effortProtein is essential for good health, supporting muscle growth and helping you feel fuller for longer. Experts recommend aiming for around ...
He lost 35 kilos in just 7 months following a simple South Indian diet. How does it work?Jithin Suresh, once an ordinary individual, has become a social media sensation by shedding 35 kilograms in just seven months. He achieved ...
Navratri 2024: Here are fasting rules, food items to eat and avoid during the 9-day festivalShardiya Navratri 2024 will be observed from October 3 to October 11. Devotees worship Maa Durga and her nine avatars with prayers, fasting...
The real joy of festivals comes with their leftoversThe recent death of Matthew Perry, known for his role as Chandler in the TV show 'Friends', adds a touching note to the upcoming Thanksgivi...
Why the quiche is a novel choice as signature Coronation dishDespite its apparent blandness, this succulent pastry remains the most 'relatable' choice as a signature dish.
Plan an intimate Thanksgiving celebration with roasted turkey, ricotta ravioli & tofu satayHere are some recipes that will make your day special.
James Bond and the Beatles: How far British food has come from 1962Bond preferred highquality British food like smoked salmon, lamb, game meats, asparagus and scrambled eggs.
From vada pav to dabeli: How India has tweaked the mighty hamburgerMuch has changed since then in the world of burgers.
Khichdi Junction: Indigenous dish that conquered the taste buds of the universe for agesAkbar used to enjoy different types of Khichdis.
Republic Day special menu: Tricolour dessert, Kozhi Chettinad & Keerai Masial recipes for happy guestsThe best way to make the most of your off day is by indulging in scrumptious food.
Taking a trip to Taiwan? Don't forget to treat your taste buds with Oyster OmeletteThe Zhong Cheng Hao Oyster Omelette stall, they have nailed the perfect recipe.
Make the most of Eid celebrations with the lip-smacking flavours of Tandoori Anda BiryaniMutton, chicken or egg - whatever your choice, we've got them all.
With robust mix of culinary cultures, Mauritian food is both familiar and exoticInfluenced by French, Dutch, English and Indian cuisines and spiked with robust African flavours.
Healthy substitutes to Maggi instant noodlesWith Maggi under the scanner, here are a few healthy substitutes to instant noodles. Also, find the details about nutritional value of the ...
Cuisines across the world with a strong whiff of India!Owing to Indians residing in parts of the world, you are sure to come across Indian inspirations.
Restaurant Review: Dine in style at Lower Parel's new hip joint The Bombay CanteenIf on a drunken night out, an old Parsi bungalow found its way into the arms of a hip Brooklyn pub, the Bombay Canteen would be their love ...
Government working on national policy on spicesIndia is the largest producer, consumer and exporter of spices. But now it is facing competition from countries including Vietnam, China an...
- Get ready for a fish ice cream treat
A new ice cream called Maricream, developed by the Central Institute of Fisheries Technology (CIFT) and ready for commercialisation, contai...