Diwali and the Indian wedding season, while joyous, pose a challenge for managing diabetes due to the abundance of sweets. High sugar intak...

According to the report, five states - Goa, Kerala, Karnataka, Assam, and Telangana were the ones searching for the spicy pickle fervently.

The article discusses the historical and cultural perceptions of Indian sweets, or mithai, both within India and abroad. It notes that Indi...

Badam burfi, a rich, fudgy treat made of almonds, milk and sugar, is a classic Indian sweet.

On this Diwali, we bring you some easy to fix cocktails that can totally light up your party.

These delicious recipes will impress the health-conscious individuals.

Victim Jhanvi Kukreja & her partner Diya Padalkar’s startup sold brownies and cookies.

Top chef Maanveer Chauhan shares easy-to-make recipes for Diwali.

The easy-to-make, delicious cocktails will make you everyone's favourite host.

What better way to celebrate the festival of lights than with a feast with the family.

Dewar’s brand ambassadors - Ernest Reid and Emily Thompson - share tips to picking the perfect bottle, and stirring-up some low-calorie coc...

A look at many of India’s most loved, popular, festive foods immediately brings up the idea of the composite cultures that invented these.

In India, the golden ladoo has not entirely replaced traditional mithai like motichoor ladoo and given the laddoos long cultural legacy and...

On the fourth day of Diwali, also known as 'Annakoot Puja', make these delicious sweet dishes as prasad.

This fusion dessert addition to your Diwali menu will be an instant hit.

There is nothing like some old-school, homemade mithai.

Our lineage has given us a rich and gorgeous bent of traditional recipes that pass on from one generation to the other since ages.