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CHINTAN PANDYA
India–Africa ties enter a new phase of strategic collaboration amid changing global orderIn an era of global transformation, India and Africa are stepping up their alliance. Focused on trade expansion, technological advancement,...- Vijay Hazare Trophy 2026: Schedule, live streaming, teams, standings and matches featuring Virat Kohli and Rohit SharmaThe Vijay Hazare Trophy 2025-26 commences on December 24, featuring 32 teams and top Indian cricketers like Virat Kohli and Rohit Sharma. T...
- Semma to Chatti and Bungalow: Desi restaurants in Big Apple do a DhamakaNew York City's Indian food scene is experiencing a vibrant transformation, moving beyond butter chicken and molecular gastronomy. A wave o...
- Sushi, steaks and tropical tastes: 11 new NYC dining spots you can't missNew York City's dining scene in 2025 promises to be exciting, with a mix of innovative cuisine and classic flavors. From Caribbean-inspired...
- Dhamaka: NYC’s culinary gateway to India’s hidden regional delicaciesDhamaka, located in NYC’s Essex Market, offers a unique dive into India's diverse culinary landscape, specializing in less commonly found r...
- What Usha Vance's rise to prominence means to other South Asian and Hindu AmericansUsha Vance, wife of JD Vance, Trump's 2024 running mate, gains attention at RNC alongside rising South Asian leaders like VP Kamala Harris....
- Pairing global chefs & Indian pop-ups: Is India ready for super-fine dining?Top chefs from across the world have been arriving in Delhi, Mumbai and Bengaluru for popups over the past year and half.
- Indian-origin chef, Indian restaurant win prestigious US culinary awardsCelebrated Indian-origin chef Chintan Pandya of the popular restaurant 'Dhamaka' in New York City has won the James Beard Award - America's...
- A centuries-old Indian cheese takes hold in AmericaNow a beloved Indian staple is making inroads in the U.S., even though it’s been around since the 1500s. Paneer is the firm cheese that’s t...
- No more altering the spice. These restaurateurs want to serve real Indian food in AmericaAmericans expect to pay less for tandoori paneer than they would a burrata salad, and to dictate the level of spiciness.
- How Indian chefs and restaurateurs are taking regional food to the WestMore aware global audiences are discovering nuanced regional Indian food through the work of a handful of Indian chefs.
- 2019 Lok Sabha polls: Uphill task for BJP as Amit Shah sets 26-seat targetAmit Shah it is confident of winning all the 26 LS seats in 2019, as they feel the assembly and the general elections are fought on differe...
- Mumbai developers gain as RERA brings order to realtySeveral small realty developers are, in fact, merging their projects with large established developers to comply with MahaRERA.
- These firms stand to gain big as India looks to tap $9 billion investment in roads, powerIndia is seeking to replicate the success of similar trusts in the US, Singapore and Australia, where investors have flocked to assets that...
- Startups take to providing forecasting and energy management solutionsThese startups are able to improve fuel and power efficiency through real-time data analytics, forecasting, sourcing of power and switching...
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