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CHINESE FOOD IN KORAMANGALA
This 20-year-old Chinese restaurant in Bengaluru is run by a Mandarin family, but it serves veg-only foodFortune Chinese Vegetarian Kitchen in Bengaluru’s Koramangala has been serving Chinese food without meat since 2006. Run by a family with r...- No MSG, no meat, handmade tofu: Bengaluru Chinese restaurant, run by Chinese family, serving only vegetarian dishes goes viralLove Chinese cuisine but prefer vegetarian? In a viral Instagram video, a user shared one Bengaluru Chinese eatery that serves only vegetar...
- Bengaluru dhabas get an urban revamp, move from highway to high-streetsThe move didn’t deter the rustic cuisine imported from the highways of Punjab and Agra.
- Many sub-unicorn Indian startups are finding niche global marketsVCs are losing patience as returns don't match expectations from a growing market like India, where startups have burnt enough cash just to...
- Foodies satiate their taste buds at Pan-Asian eateries in BengaluruThe city's evolved palates, with well-travelled locals and expats, have ensured that they get oriental flavours right.
- Demonetisation effect: How the common man is going digital amidst cash crunchHere's a look at how tea and paan shop owners, key makers, newspaper vendors, masseuses, autorickshaw drivers, florists and even temples ar...
- Bento Box: Indian 'thaali' gets a makeover to serve young professionalsIndian restaurant Bayleaf in Koramangala delivers Indian-style Bento boxes to homes and offices.
- Koramangala is a relief point for a startup's hectic lifestyle: Dikshant Dave, CureJoy"CureJoy was incorporated in October 2013 and is headquartered in California, USA with its entire operations and development managed from B...
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