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ASIAN FLAVORS
Meet ube, the purple yam hoping to become India’s next matchaUbe, a purple yam from the Philippines, is gaining popularity in Indian cafes among younger consumers. Its vibrant color and unique flavor ...- Why are some pears supposed to be picked while they are still hard? Leaving them on the tree can make the flesh gritty, while indoor ripening gives better fruitFor optimal texture and flavor, pears should be harvested while still firm and green, as they undergo a unique ripening process. Unlike app...
- For investors with some patience: 6 mid-cap stocks from different sectors with upside potential of up to 20%The world is facing challenges and India is no different. The fact is that, in today’s world, managements that have lived through such cris...
- Continental vs oriental cuisine: Understanding the key differences in ingredients, techniques, and flavorContinental and oriental cuisines are unique culinary traditions shaped by their regions. Continental food, from Europe, highlights olive o...
- Chicken Biryani or Hyderabadi Vegetable Dum Biryani? Here are the best types of Biryani and top-rated NYC restaurants for each; check listBiryani is gaining global popularity, especially in the United States, with diverse communities enjoying this flavorful rice dish. New York...
- 10 Easy fall dinners for busy weeknightsAutumn can be hectic and when the holiday season pops out, it’s not always that simple to spot the energy to cook. So here is a list of 10 ...
- Pierre Hermé to launch first Southeast Asia flagship in Singapore with exclusive bubble tea, ice creamPierre Hermé will open his first Southeast Asia flagship store at Resorts World Sentosa, Singapore, on August 1. The outlet will debut the ...
- A taste of home: Indian American student wins hearts in NYC school with her Maggi lunchNew York City's Twitter page featured Anya, a student of Indian origin. Anya presented her school lunch. Her lunch included Maggi noodles a...
- Naga Chaitanya opens second cloud kitchen in Hyderabad. Can order from Swiggy, Zomato. Check menu and priceActor Naga Chaitanya has launched his second cloud kitchen, Scuzi, in Hyderabad after the success of his Pan-Asian brand Shoyu. Inspired by...
- Sip the spirit of tradition: Mandarin Oriental Hong Kong welcomes Lunar New Year with cocktails inspired by Chinese philosophyThe Mandarin Oriental Hong Kong is celebrating the Lunar New Year with a unique cocktail menu inspired by Chinese philosophy. This initiati...
- Food Trends of 2025: These food options will be dominating the restaurant menusThe National Restaurant Association's 2025 "What's Hot Culinary Forecast" suggests that the food scene in 2025 will be defined by a mix of ...
- National Chicken Wing Day deals: Celebrate National Chicken Wing Day 2023 with these 7 offersNational Chicken Wing Day 2023 is here and we have comprehensive details pertaining to National Chicken Wing Day deals.
- Eid-Al-Fitr 2023: Mouth-watering dessert recipes to relish on festive DayOn the occasion of Eid-Al-Fitr 2023, enhance your festivities by spreading happiness among your loved ones through the sharing of delectabl...
- Spiced buttermilk? Coca-Cola turns to grandmas' recipes in IndiaIn India, its hunt for alternatives has led it to tap into a rich vein of “ethnic drinks”.
- Nothing fishy about this: Ex-Apple engineer turns stinky sauce into an upscale condimentRed Boat Fish Sauce is now found in the kitchens of Michelin-starred restaurants.
- Mars Foods to acquire Preferred Brands International's Tasty BiteAgreement brings together two strong food businesses focused on delivering healthy, tasty, and convenient foods that bring inspiration and ...
- MSG is everywhere. Here’s why you still never see itWe are used to popping anti-allergic pills for any skin allergies as a reaction to an 'ingredient' without realizing it could be due to MSG.
- India market for high-end food items to double in 5 yrs: SymriseThe market is also reacting to the need for more healthy and nutritious foods in response to the strong rise in obesity and diabetes in the...
- Asian wisdom in global practicesIndia needs professionals who can manage burgeoning Indian businesses and the emergent Indian-origin transnational corporations.
- Pak to benefit from Portal's offerAn NRI portal dedicated to food sector, has decided to contribute one rupee each to an NGO each in both countries for every message it rece...
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