Work up your appetite with these food-workshops

At The Great Food Show Mumbai this weekend, ETPanache picks the top three must attend workshops:

Kainaz Messman

She is the queen of desserts and the charming young owner of Theobroma. From brownies to brûlée, Kainaz will dish out her tricks and techniques in a quick 40 minute session.
When: Saturday, Feb 28 at 12pm


Alex Sanchez

He's the mastermind behind one of our favourite restaurants — The Table, voted 'Best European/Global Cuisine' in the Times Good Food Awards, 2015, 2013 and 2012. He will show you how to turn everyday ingredients into extraordinary dishes. And we're hoping the produce is coming from their farm in Alibaug.
When: Saturday, Feb 28 at 2pm


Gresham Fernandes

This young gun from Impressario is one to look out for, gaining popularity for dishes such as roasted pork shoulder with milk jam. This inventive chef will change the way you think about food.

When: Sunday, March 1 at 5pm

Where: Nehru Centre, Dr E Moses Marg, Worli