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BEST RESTAURANTS IN SPAIN
elBullielBulli on Spain’s Costa Brava became a landmark of avant-garde cuisine under chef Ferran Adrià, transforming familiar Catalan and Mediterr...- Travelling to Europe in summer? Indian traveller says ‘better travel India’ after 10-day tripAn X user has urged travellers to consider India over Europe for summer holidays after a 10-day family trip in July and August left him str...
- How China’s big push to win back tourists is paying offChina's tourism sector is experiencing a significant resurgence after pandemic restrictions eased. Visa-free travel policies have attracted...
- Nazara’s new raise; PEs gravitate to startupsHappy Friday! Nazara Technologies will raise funds via a preferential issue. This and more in today’s ETtech Morning Dispatch.
- A real-life rags-to-riches story: Indian-origin chef who once struggled with extreme poverty now owns Asia’s No. 1 restaurantGaggan, a renowned Bangkok restaurant, topped the Asia 50 Best Restaurants list, offering a 22-course, Indian-accented dining experience. C...
- Trump's 200% tariff threat would be 'a real disaster' for Europe's wine and spirit industryEuropean wine producers face significant financial challenges after U.S. President Donald Trump's threat to impose a 200% tariff on Europea...
- The birthplace of McDonald’s and Burger King, USA, is no more the home of the world's best burger; this country isIs the title of the world's best burger up for grabs? It appears that way because a new eatery has taken the top spot. Now leading the rank...
- Lonely Planet 2024 list is out! India scores 2nd spot among top countries to visit; Nairobi's local eateries & rhythm earn best city tagMongolia has been rated as the top country to visit; Paris and Prague are among top cities to explore.
- Two Indian restaurants make history on World's Top 50 Restaurants listThe World's Top 50 Restaurants list is revered worldwide as the definitive assessment and ranking of culinary establishments across the glo...
- Luxury ham 'pata negra', termed as 'caviar' of Spanish charcuterie, suffers as pandemic hits restaurants and hotelsA cured leg of the ham can sell for more than $600, but restaurants are now paying 30% less.
- As Covid-19 pandemic spells disaster for restaurants, top Spain chef sees fewer people eating out, more cooking at homeThe virus has severely affected restaurants and diners.
- 2019 food round-up: Korean cuisine, Yemeni food, Cornish lobster & other delicacies that won over chefs this yearWe asked top chefs their favourite picks for 2019.
- From Black Forest Gateau in Germany to Churros in Spain, must-try desserts while holidaying!Churros are cottony in the middle and encased with a fine layer of sugar that sticks to each curve of your lips.
- Toledo in Spain is heaven on Earth: LingosMio.com founder Alok AroraCEO and founder of LingosMio.com, Alok Arora, says that Toledo is the perfect holiday destination with amazing people, beaches, and food.
- Being greedy for food is very good, say India's star chefsThe country's star chefs share with ETPanache the moment when their greed for an indulgent meal turned out to be good...very good.
- Chef Arun Sundararaj's Adaa makes it to the Top 100 restaurants in the worldAdaa at the Taj Falaknuma Palace made it to the Top 100 restaurants in the world. Executive Chef Arun Sundararaj tells us what it takes to ...
- Why October is the best time to travel to Europe on a budgetEurope is believed to be a heaven for travel enthusiasts. But often the high prices cause a big concern for people travelling in this regio...
- The ultimate dinner with The Macallan & Can RocaIn an once-in-a-lifetime event, the famed Spanish restaurant will create a 14-course dinner to pair with 14 ultra-rare whiskies.
- 10 places to Eat at before you dieThis Barcelona bar is just fantastic. It has superb food. Chef Albert Adrià has taken tapas to a whole new level, says Gaggan Anand.
- Food mood: Best restaurants in the worldNotice anything interesting in the list of the 50 best restaurants in the world as judged by panels instituted by Restaurant magazine?
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