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WINE TASTING EXPERIENCES
Beyond the room: Why India Inc's luxury hospitality bet is becoming an experience businessIndia's luxury hotels are evolving beyond just rooms. Companies are now creating immersive experiences that blend wellness, food, and cultu...
In 1888, a pharmacist’s syrup met carbonated water by chance which made Coca-Cola a global drinkCoca-Cola's origin story is more than just chance. Pharmacist John Pemberton created his syrup during an era of medicinal tonics. The drink...
Great Experiences: Why cheese tourism is becoming the latest luxury travel trend among IndiansLuxury travellers yearning for authentic yet offbeat experiences are opting for cheese tourism, finds Glynda Alves
India’s brandy boom still feels uncool. Liquor cos want to give it a makeoverBrandy, a spirit deeply entrenched in South India's culture and cinema, is now undergoing a national makeover. Despite being India's second...
D.O.M.Sao PauloChef Alex Atala's D.O.M. restaurant in Sao Paulo offers a unique 12-course dining experience. It showcases Brazil's diverse culinary landsc...
Wine trips worth takingWine Access Unfiltered podcast host Amanda McCrossin shares her top five exciting wine destinations for 2026. She emphasizes that experienc...
Indians toast happy hours in Bordeaux, TuscanyVineyard tourism and whisky trails are emerging travel trends among India's affluent tourists, with high demand for curated itineraries to ...
- Step up to the plate: Piazza Duomo Alba, Italy
The restaurant, in this city famous for its white truffles and wine, offers two distinct menus: a traditional seasonal tasting menu, and on...
NRI newsmakers: Meet Zoya Vora-Shah, an Indian entrepreneur shining in Arizona’s viticultureI have been lucky to immigrate to the country via family reunification. Our family waited for nine years in India so that we can have a leg...
Look, smell and swirl: How to become fine at wine tasting. Pro tips to master the complexity of the amazing beverageMany feel nervous about discussing wines, thinking they may say the wrong thing.
Wine that spent 14 months in space to go under the hammer with $1 mn price tagThe Petrus 2000 is one of 12 bottles sent into space in November 2019 by researchers exploring the potential for extraterrestrial agricultu...
What happens when wine connoisseurs lose their sense of smell or taste due to coronavirusFor some sommeliers, the experience of pleasure and desire without senses is amputated.
2019 wine round-up: The year belonged to Kistler Chardonnay, Chateau RothschildEnding this year by remembering some of the best wine experiences.
Revealed: Here's why expensive wines taste betterEven identical products are perceived differently due to differences in price which is called as the "marketing placebo effect."
Cheap wine tastes great with a higher price tag!Participants showed significant effect of price and taste prejudices, both in how they rated the taste as well as in their measurable brain...
- Wine Taster: Not just about finding the right texture in a drink but meeting new people & knowing other cultures
Wine tasting is not just about finding the right texture in a drink. It is also about blending in, meeting new people and getting to know c...
- The Art of Wine Sharing
Wine is a great way to get people together, as we all know; but when the host is also a connoisseur, it becomes all the more enjoyable.
- Wineries raise a toast to trade festivals for more biz
A wine festival is a great way for wineries to do business since they get a predisposed target audience. The numbers bear out the experienc...
- Indian wines: Imagination can work wonders
In early November the journey to Nashik had been the usual hot and dusty Deccan drive. Our destination, the Sula winery, was cooler though ...
- Power of marketing: Costlier wines are tasty
Researchers at California Institute of Technology said that expensive wine somehow convinced the brain that the drink was more enjoyable. I...