However, Gandhi’s food experiences were not just personal.

From Michelin-starred venues to family-friendly eateries, try a taste of Diwali in Dubai.

Britannia & Co was an inspiration for Dishoom restaurant in London.

For this award-winning chef, it’s all about food that warms the soul.

The home-grown Indian flavour burger in the QSR category, specialities include the vegetarian Keema Pao, the Pao Bhaji Burger.

He's creating magic at the Oberoi New Delhi's Omya, and changing the way Indians consume Indian food.

Food travels help to see what is trending in food globally.

It’s time to gaze at the crystal ball and ask that tantalising question: What will 2017 put on our plates?

Chef Charles heads one of Mumbai's most refined and sophisticated dining space.

Vegetarianism is deeply divisive in India. It produces hatred against Muslims. It is pushed in insidious ways, constantly accompanied by me...

Jamie's Italian is a 120-130 seat restaurant serving a full Italian menu "priced at a very affordable level."

BJP's new dilemma: can students pursuing hotel management opt out of non-vegetarian cooking that is a mandatory part of their coursework no...

Tata-owned flagship Taj Hotel has launched a new corner restaurant in Britain which is set to become the new favourite celebrity hangout.

Taj's Executive Grand Chef Hemant Oberoi smilingly remarked at the 5th anniversary of Wasabi in Delhi that 7 out of 10 richest Indians are ...

The second largest pizza seller in the country, Pizza Hut, a brand of Yum! Restaurants, is also banking on its vegetarian customers.

Hindu groups based in the UK have called on the government to enforce stricter disclosure norms after it emerged that many restaurants serv...

Speciality Restaurants, the holding company of restaurant chains, such as Mainland China, Oh! Calcutta and Sigree, is raising between Rs 15...