In simple terms, this cocktail embodies sheer opulence. The fashionable Italian eatery Adalina has joined forces with the high-end jewelry ...

In the episode, A Vape, a Chef's Hat and Italy, Carr meets three Italian chefs enjoying a vape break outside an upscale Italian restaurant ...

As India becomes a prime market for global consumption of both goods and experiences, and as other economies face uncertainties, global che...

The ancient artwork showcases a flatbread that shares similarities with pizza, accompanied by a glass of wine. While the depicted bread doe...

Eat Street Hostilities with aggregators have led restaurants to take control of their loyalty programmes and discounts, tweaking schemes or...

The Hotel has nine meeting, banquet and conference spaces which include Deccan State room and two outdoor venues, the Pearl Deck and the Go...

Young Indian diners prefer casual dining experiences even in upscale settings. This is in keeping with global trends.

While some city restaurateurs believe in the idea of making their business a means to train and financially empower survivors of fire and d...

The government may have stirred up more than an 800 kg pot at the World Food India expo on the India Gate lawns in Delhi by mooting khichdi...

A comfortable three-hour drive from Melbourne, Beechworth is a tiny historical town, right in the middle of High Country, as this mountaino...

Apart from surf, sand and sunshine, there are a lot of dining options that tourists can enjoy on their holiday.

According to a recent HVS-FHRAI report on the Indian hotel industry, revenue from F&B segment rose to 42.6% in 2014-15 against 36.6% in 201...

Despite the tendency to play safe, the much reviled reluctance to go beyond paneer and (boneless) chicken, and despite the success of me-to...

Priyank Sukhija is arguably Delhi's most successful restaurateur - with a business model that's exciting plenty of investors around the cou...

Chennai’s restaurants are midst an unprecedented phase of price cuts, triggered by falling footfalls amid slowdown & increasing competition.

The fine dine market saw over 15% growth last year, driven by affluent consumers indulging and experiencing exotic cuisines.

From San Francisco to London to Munich, the Armani cafe is the hottest address for a hobnobbing luncheon or a revved up talk over generous ...