Aquapulse has secured ₹45 crore in a funding round led by NABVENTURES. This capital will boost farm technology and disease management. The ...

A prolonged West Asia conflict poses a risk to India Inc's profitability. Crisil Ratings predicts a significant drop in operating margins d...

Bars are rethinking cocktail pricing as costs soar and consumer behavior shifts. Establishments like Gus' Sip & Dip and Radicle are offerin...

Aquapulse, a pioneering aquaculture technology startup located in Bhubaneswar, has successfully raised an impressive Rs 25 crore in Series ...

India's shrimp industry, especially in Andhra Pradesh, is struggling due to U.S. President Donald Trump's steep 50% tariff threat, with a 2...

Shrimp cultivators are facing a margin squeeze due to a combination of external and internal factors. The budget has promised some relief, ...

"China was a very large market for the small sized shrimps weighing 10 grams to 17 grams. Now, as the exports to China are facing problems,...

Avanti is expected to benefit from this since it is the largest feed producer with nearly 50 per cent market share.

The US and South East Asia, particularly China, are the major buyers of Indian seafood.

Seafood exporters are also facing pressure from US' seafood import monitoring programme (SIMP).

The output has declined as farmers had cut production when the prices crashed earlier this year.

While prices of shrimp, which dominates the seafood export basket, are down by 20% from last year, fear of white spot disease and lower pri...

Frozen shrimp maintained its position as the key contributor to seafood export basket, accounting for 68.46% of the total dollar earnings.

Shrimp accounts for 70 per cent of India’s total seafood export revenue.

Cultured shrimps, primarily the Vannamei variety, accounted for nearly 70% of the India’s seafood exports worth Rs 37,871 crore in 2016-17.

At a record 3.53 lakh tonnes, farmed vannamei shrimps accounted for 67% of India's seafood export of Rs 33,441 crore in 2014-15.

Indian aquaculture farms are breeding more shrimps to meet the demand, encouraged by good prices for shrimps in the global market.