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SHELLFISH HARVESTING
In 1998, HHPC launched a pollution-control plan for New York's Hempstead Harbor. 13 years later, its northern segment reopened to shellfishing after being closed for more than 40 yearsThe restoration of northern Hempstead Harbor in Nassau County, New York, demonstrates how long-term cooperation and pollution-control measu...- Louisiana Vibrio vulnificus kills 5: Are oysters linked to the flesh-eating bacteria? Where is the outbreak spreading?Vibrio Vulnificus Louisiana Outbreak: Louisiana has reported five deaths linked toVibrio vulnificusinfections, raising concerns about the f...
- 30 million oysters are being dumped into US's Chesapeake Bay in a race to save America's largest estuaryMillions of baby oysters are being planted in the Chesapeake Bay. Scientists hope this effort will revive one of America's most important w...
- Secret ocean rule: For 400 years, these villagers protected fish with ancient technique; Now scientists say it could help save world's dying coral reefsSecret ocean rule: Eastern Indonesian coastal communities have long practiced sasi, a traditional ocean management system where areas are t...
- Maine’s Lobster Decline Reveals a Climate and Fishery CrisisAmerican lobster landings in the Gulf of Maine have significantly declined, with catches falling to their lowest point since 2008. This tre...
- Flesh-eating bacteria cases rise in parts of USA. Treatment, symptoms, locations where is it found?Flesh eating bacteria infections caused by Vibrio vulnificus are sharply increasing along the Gulf Coast, with multiple deaths reported in ...
- Nothing 'fishy' about it! Once limited to marginalised communities, shellfish is making a grand comeback in Indian gourmet circlesShellfish have often been left to marginalised communities, as Dalit writer Urmila Pawar recalls in her memoir 'Aaydan: The Weave of My Lif...
- Climate change is depleting fish & seafood at an alarming rateAn expansive growth of human populations globally puts immense pressure on the health of wild fish stocks
- Mangroves, petrichor, & kulhads: The many facets of monsoon mudMud is not just a medium for food to grow in; it also provides the means to cook it.
- Mpeda to issue aquaculture farmers unique ID for traceability of productsMpeda chairman A Jayathilak said the purpose of enrollment is to identify each unit for extending the assistance schemes as well as for the...
- Canadian firm in conch smugglingA Canadian company has been fined nearly $80,000 after it admitted illegally smuggling endangered queen conch from Haiti to the United Stat...
- India claims No 2 slot in fish productionWith immense possibilities for both open water fisheries and fresh water aquaculture, India ranks second only to Japan in inland sector fis...
- India ranks second in inland fish productionWith immense possibilities for both open water fisheries and fresh water aquaculture, India ranks second only to Japan in inland sector fis...
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