The Duke and Duchess of Cambridge enjoys a luxurious snack at airport.

These recipes will hopefully making dinner a little easier for you and your families.

The fish is cut lengthwise and salted, before a paste made from mild red peppers, imported from Ethiopia, is applied.

Catches from the sea for export are mainly shrimps, squids and cuttle fish.

London, June 3 (IANS) In a first, scientists have discovered evidence that humans from the Mesolithic period consumed fish and plants and a...

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Cassia fistula, or the kani konna, the yellow flower associated with Vishu celebrations in Kerala, bloomed so late last year that it couldn...

Nestled among the towering shelves of a top Paris wine merchant, Japanese characters stand out from a dark bottleneck: sake is carving out ...