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SARJAPUR CURRIES
Art teacher moonlights as ecological pioneer; grows seasonal, leafy greens to make Bengaluru healthyThese forgotten varieties are now finding takers in cities.- Local is the new cool in the world of burgers, what with lentil-flavoured and jackfruit pattiesEateries are experimenting and diners are enjoying this new fusion of familiar flavours.
- Well-heeled migrants add regional flavour to Bengaluru's restaurant businessRegional cuisine is thriving in Bengaluru mostly because of social media, with foodies encouraging friends to try treats beyond Punjabi, Mu...
- Inspiration from Zomato, Foodpanda's frenetic growth: How out-of-the-box food startups are flourishingStartups, ranging from well-heeled ventures such as Zomato and Foodpanda to those barely a few months old, are taking aim at this creaking ...
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