Searched for
RESTAURANT
FDA buckles under HC heat, revives Mumbai Cricket Association's suspended eateries after fresh inspectionThe Bombay High Court warned food officials, leading to a license suspension withdrawal. Restaurants on Mumbai Cricket Association premises...- How to make rumali roti at home in 4 easy steps: Easy recipe for soft, thin and restaurant-style rotisTo create delicate and soft rumali rotis at home, start by preparing a pliable dough. Combine maida with water, knead it for about eight mi...
- Food safety row: Eateries' body says fix the problem, not the blameSeveral prominent Indian restaurants face hygiene violation allegations from consumers and regulators. NRAI president emphasizes fixing pro...
- Tourist destinations, not government assetsIndia's tourism sector is shifting focus towards destination-wide partnerships. Private sector involvement is crucial for designing and man...
- Quote of the Day by Burt Lancaster: “I judge a restaurant by the bread and… – Inspiring lessons on dining, quality, simplicity, appreciation and why the little things make a big difference by the American actor known for his powerful performances and deep insights on food and tasteQuote of the Day by Burt Lancaster: Burt Lancaster’s quote, “I judge a restaurant by the bread and by the coffee,” explores the importance ...
- Cyclosporiasis: Think your salad is harmless? Parasite outbreak spreads across Michigan, Pennsylvania, Texas, Ohio, Massachusetts & 15 more states; FDA issues warningCyclosporiasis outbreak has spread to 20 states across the United States, with health authorities reporting more than 11,000 cases and near...
- At 13, she invented a device that can detect a fire before it starts. Meet California girl whose life-saving creation was triggered by a tragedyA young innovator from California, developed an AI-driven device to detect fire hazards early. This invention was inspired by witnessing a ...
- NRAI, FSSAI host food safety session to strengthen Delhi NCR restaurants' practicesThe National Restaurant Association of India (NRAI) and FSSAI held a food safety discussion with Delhi NCR restaurant owners and industry s...
- In Texas, oyster-shell waste became reef “shell bags”; along Galveston Bay, the new shell reefs supported living oysters and helped stabilize shorelinesThe Galveston Bay Foundation has initiated a commendable recycling program to repurpose oyster shells from local restaurants for vital reef...
- At Septime, fine dining learns to whisperSeptime, a Paris bistro, offers fine dining with seasonal ingredients. Chef Bertrand Grebaut focuses on ingredient character and restraint ...
- Worker took a part time job after 6 months of searching, then coworkers started quitting, their hours crossed 35 and reported kitchen conditions had them rethinking the jobA Reddit user shared their difficult experience after finding a new job. The restaurant was chaotic and understaffed, leading to rapid empl...
- Gross FDI climbs as net inflows turn positiveGross foreign direct investment into India saw a significant rise in June. Net FDI also increased substantially, recovering from a previous...
- FDA suspends licenses of five restaurants at Mumbai Cricket Association over hygiene issuesMaharashtra Food and Drug Administration suspended five restaurant licenses due to hygiene concerns. The FDA also urged consumers to avoid ...
- After restaurant raids, Hum Tum director Kunal Kohli wants FDA chief Tukaram Mundhe to inspect Indian homes. Here's whyMaharashtra FDA chief Tukaram Mundhe is leading a significant crackdown on food adulteration across the state. Well-known establishments ar...
- 'Tukaram Mundhe approved eatery': Harsh Goenka says forget Michelin stars as Maharashtra FDA chief’s strict food safety checks take social media by stormTukaram Mundhe, Maharashtra's FDA commissioner, has been making waves on social media with his strict approach to food safety. His inspecti...
- A Pune restaurant put Rs 5,000 dish on the menu knowing nobody would buy it. The reason is simple yet surprisingA Pune luxury restaurant reportedly keeps a Rs 5,000 dish on its menu despite nobody ordering it. Social media user Pratham shared that the...
- California casino stabbing leaves 5 co-workers wounded: What we know about 22-year-old suspectA dramatic scene unfolded at Dos Coyotes restaurant within Thunder Valley Casino in California when a staffer allegedly stabbed five restau...
- Psychology says people who research restaurants before arriving in a new city may be reducing decision fatigue before the trip even beginsSomeone who researches restaurants before arriving in a new city may not be trying to avoid spontaneity. Instead, they may simply be reduci...
- Swiggy launches 24x7 AI assistant Guru for restaurant partnersSwiggy has introduced Guru, an AI-powered business assistant for its restaurant partners. This platform offers 24x7 support and data-driven...
- Tiny restaurants are having a big moment as Indian diners chase chefs, stories and scarce seatsSome of the most talked-about restaurants are also the smallest. These under-20-seater, chef-led diners have people battling online for a r...
Load More- Tourist destinations, not government assets
