The NYC Wine and Food Festival recently featured an event highlighting Indian cuisine with renowned chefs. Maneet Chauhan and Chef Vijaya K...

Bhai Dooj 2025: Bhai Dooj, a cherished festival, celebrates the unique bond between brothers and sisters. Observed after Diwali, it signifi...

Step-by-step process to perform Govardhan Puja at home with materials, mantras, and rituals to worship Lord Krishna: Govardhan Puja, also k...

Govardhan Puja kab hai? Govardhan Puja 2025 on 22 October, a day of devotion that follows Diwali. The festival commemorates Lord Krishna’s ...

Govardhan Puja will be celebrated on October 21, 2025. This day honors Lord Krishna's victory over Indra. It is also known as Annakut Puja....

Diwali, the Festival of Lights, shines differently across India, from Rama’s return to Ayodhya to Krishna’s victory over Narakasura and the...

It's important to note that the dates of Hindu festivals, including the New Year, vary each year due to astronomical calculations. The Hind...

The gujiya has achieved a kind of perfection in Orchha.

The airline will be serving colourful and aromatic array of traditional Indian sweets and savoury meals, which will be made available onboa...

From Michelin-starred venues to family-friendly eateries, try a taste of Diwali in Dubai.

As the hyperlocal cuisine of the Sheherwali Jains of Murshidabad goes gourmet, it is a turning point for India’s vegetarian dishes.

Novel cuisines keep diners excited.

A look at many of India’s most loved, popular, festive foods immediately brings up the idea of the composite cultures that invented these.

Even in cities such as Delhi, hitherto regarded as conservative foodwise, growing culinary cosmopolitanism is evident in the "buzz" surroun...

South Africans of Indian descent are an influential big community.

“Continue to be positive on Dish TV and other DTH stocks.”

Our lineage has given us a rich and gorgeous bent of traditional recipes that pass on from one generation to the other since ages.