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ORIGIN OF CHOLE BHATURE
In 1947, after Partition, many who came to Delhi with little to their name survived on this dish; today, it is the city’s most-loved breakfastDelhi's beloved chole bhature owes its rise to the 1947 Partition. Punjabi refugees, rebuilding lives in the capital, found sustenance in t...- His father earned his living with a small ice-cream cart. His son shares how the cart eventually became a food empireCream Centre's journey began not with a restaurant, but a humble ice cream cart on Chowpatty, driven by a father's dream. Owner Sanjiv Chon...
- Kusha Kapila’s new look stuns fans. How did she lose so much weight? Her fitness and diet routine resurfacesKusha Kapila, the popular digital star, recently sparked online buzz due to her noticeable physical transformation. Spotted in Mumbai, her ...
- Anand Mahindra crowns Punjab as ‘paradise for vegetarians’: 8 Punjabi vegetarian dishes you must tryAnand Mahindra, a prominent business tycoon, recently drew attention to the frequently underestimated vegetarian food of Punjab. In a tweet...
- DDA 'scamster' picked up from TV studioThe Central Bureau of Investigation on Monday arrested the alleged kingpin of a multi-crore land scam, Ashok Malhotra, who surfaced on live...
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