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MIGRATING CRABS
Australia's Christmas Island used a bridge to solve road mortality for 50 million migrating crabs; the result transformed dangerous transit routes into safe canopy crossingsMillions of red crabs undertake an annual migration across Christmas Island. This remarkable journey begins with the first rainfall of the ...- How Southern New England wind turbines are turning into artificial reefs where crabs thrive?Once they reach the end stage of their lives, wind turbines could become home to various marine life. Recent reports suggest that wind turb...
- Mining project near India's first marine sanctuary, national park in Gujarat gets nodA bauxite and marl mining initiative has secured essential clearance close to Gujarat's important marine conservation zones. Nestled severa...
- NASA satellite study finds Earth's mangrove forests are making an unexpected comeback after decades of decline. But scientists warn the good news may not last foreverGlobal mangrove forests have shown a net increase between 2000 and 2020 due to restoration efforts and conservation policies. These vital c...
- Blue crabs were first found in Italy's Adriatic in 1949; 74 years later, they exploded, cut clam output 90%, and pushed 160 km up the Po RiverAmerican blue crabs, famed for their presence in coastal cuisine, are now making an alarming, unprecedented journey deep into Italy's Po Ri...
- Mumbai's faith, food and identity: The battle over sacred traditionsThe evolution of Mumbai from seven islands into a bustling urban center illustrates the ongoing tension between age-old traditions and cont...
- Fiery, spicy, meaty: Chef introduces Maharashtra’s famous Saoji cuisine in Japan. His restaurant serves rich mutton gravies, kaleji fry, chicken sukka and moreA Japanese chef, Takashi Takeshima, has introduced the spicy and meaty Saoji cuisine from Nagpur to his restaurant in Fukuoka, Japan. After...
- Google planning powerful AI data centre on tiny Australian Indian Ocean outpostGoogle is planning a major AI data centre on Australia’s remote Christmas Island after a Defence Department cloud deal, Reuters revealed. T...
- Death of a delta: Pakistan's Indus sinks and shrinksHabibullah Khatti prepares to leave his village due to seawater intrusion in the Indus delta. Many villages disappeared, and the population...
- Around the bay in 51 days: Olive Ridley turtle almost completes 1,000-km Bay of Bengal roundtrip, scientists stunned by routeIn an awe-inspiring marine odyssey, a satellite-tagged Olive Ridley turtle swam across international waters to nearly complete a Bay of Ben...
- Why Telugu cuisine needs a culinary ambassador to accelerate Andhra's economic developmentThe article covered the rise of Telugu actors in the film industry and the rich culinary traditions of Telugu cuisine. It emphasized divers...
- 'They eat head, whole body ...': Fishermen face growing threat from bearded fireworms devouring their catches
- Warmer oceans blamed for disappearance of billions of Alaska's Snow crabsRising ocean temperatures in Alaska's Bering Sea have caused a disappearance of snow crabs, according to the National Oceanic and Atmospher...
- French actor & film-maker Jacques Perrin, known for 'Cinema Paradiso', passes away at 80A committed conservationist, he co-produced several documentaries, including 'The Monkey Folk', 'Microcosmos', and 'Himalaya'.
- Why Mauritius' cuisine is a melting pot of European, African and punchy Asian flavoursIn Mauritius, exotic meats and robust flavours rule, epitomising the island’s happy embrace of diverse cultures.
- In Israel, food is a fusion of flavours of happinessIsrael also offers surprisingly good wines. After all, the country’s wine history dates back to biblical times. Golan Heights offers the be...
- Bihar polls: In Darbhanga, the rat-eating community looks to Jitan Ram Manjhi for salvationManjhi might turn out to be the flicker of hope the Musahars are looking for as Darbhanga goes to polls on October 23.
- Hottest selling concepts: Why chefs are researching street foods & cooking with international techniquesIndian cuisine(s) in exciting new formats have been the hottest selling propositions in the country for the last two years now.
- Trinidad and Tobago gives a red-carpet treatment with India Arrival DayTrinidad & Tobago celebrate India Arrival Day, in memory of 1st Indians from Indian subcontinent who landed on its shores in the year 1845 ...
- Tiger attacks in Sundarbans wake-up callMan is not a natural prey for big cats, but tigers in the Sundarbans in West Bengal are increasingly sneaking out of the dense mangrove for...
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