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6 Spring Veggies You Can Grow From Seed to Harvest in Under a MonthSpring gardening offers quick rewards with fast-growing vegetables. Radishes, arugula, leaf lettuce, spinach, garden cress, and baby kale p...- 'Exiting not by choice': Indian founder sells startup in Sweden, returns to India calling immigration 'hostile' & 'dysfunctional'An Indian entrepreneur has sold his Swedish microgreens company and returned to India, citing a "hostile" and "dysfunctional" immigration s...
- Had enough of idli, poha & upma for breakfast? Try these 7 easy exotic recipes packed with protein, fibre & flavourTired of the same breakfast? Discover exciting, easy-to-prepare exotic breakfast ideas for Indian homes. From avocado toast with a chaat ma...
- New York-based specialist shares five superfoods that may reduce heart blockage naturally, heal arteriesHeart disease is a major concern in India, but certain foods can support vascular health. Beetroot, walnuts, microgreens, fatty fish, and d...
- Wholesalemandi.com announces its expansion in BengaluruWholesalemandi.com currently operates 30,000 sq. ft. of packaging and distribution space across Bengaluru and Chennai, processing more than...
- How to grow chia sprouts in just one weekHere’s how to grow chia microgreens in 9 simple steps:
- Fresh Veggies in Zero Gravity: This Lab’s cubes will grow plants and insects in space for astronautsNASA's Deep Space Food Challenge sought sustainable solutions for feeding astronauts on long missions. Interstellar Lab's NuCLEUS system wo...
- Want to end Navratri fast with something yummy? These savoury tacos are easy to make & taste greatThese tacos are surprisingly easy to make and can be created from common kitchen ingredients such as sabudana, ghee, and chilies!
- Plan an intimate Thanksgiving celebration with roasted turkey, ricotta ravioli & tofu satayHere are some recipes that will make your day special.
- On Mother's Day, treat your mom to these delicious mango delightsSince its the mango season, we bring you these delicious recipes involving the flavourful fruit.
- Home is where HR is: How companies are coming up with new onboarding processes in Covid timesIn the age of the pandemic, fresh hires are introduced to the company’s ethos, made to feel as though they are a part of the business, ease...
- This CEO took up VR boxing during lockdown, has built a collection of video games & beard groomersGeorge Mitra has also been trying his hand at cooking.
- Malai Kofta will bring a royal twist to your festive celebrationsGet started on your festive menu right away.
- Lockdown benefits: At home, urban Indians nurturing edible plantsNatasha Rego, a 29-year-old Mumbai-based writer, has pots full of coriander, basil, ladies’ fingers, brinjals and tomatoes in her apartment...
- Robot food startups have a new pitch: No humans touch your lunchBefore the pandemic, robot-prepared food companies were a hit with investors, but ambitious sales goals didn’t materialize.
- Tea & biscuits are passé: Granola bars, dark chocolate thins, baked pita chips are taking over in-office meetingsThe idea is to serve food that breaks the ice and the monotony of the meeting.
- Serving nature on a plate: Farm-to-fork gets a twist with microgreensVisually appealing microgreens and edible flowers are doing drama on the plates now.
- Now, cooks turn farmers & nurse kitchen gardensMany Bengalureans are taking to the eat-the-food-you-grow idea and that appears to be bringing world cuisines to namma kitchens.
- Restaurants ride the farm-to-fork waveRestaurants ride the farm-to-fork wave, picking vegetables and micro greens from chosen artisanal patches, if not their own gardens
- Top five places in Mumbai to have porcini mushroomsUK's David Cameron treated Narendra Modi to Porcini Mushroom Pulao on his visit. We list five places in Mumbai where you can enjoy this dis...
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