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MEANING OF PORK CHOP
Australian saying of the day: 'Carrying on like a pork chop' - Meaning and why it still mattersIn Australian English, you might hear the quirky expression 'carrying on like a pork chop.' This light-hearted phrase depicts someone actin...- Before wrapping marinated meat in aluminum foil, know what a study found after baking it at 428°FA study found aluminum foil transfers measurable amounts of aluminum into food. Marinades containing salt and acidity significantly increas...
- What to eat this Wednesday: Tasty meals and midweek food picks you will love todayBeat the mid-week slump with these quick and delicious 30-minute meals. From creamy Skillet Mac and Cheese to flavorful Tex-Mex Chicken Str...
- Chinese New Year 2026: Lucky foods to eat for good fortune in the “Year of the Fire Horse”The Year of the Fire Horse places renewed focus on intentional eating during Lunar New Year celebrations. Rooted in tradition and symbolism...
- 10 Easy fall dinners for busy weeknightsAutumn can be hectic and when the holiday season pops out, it’s not always that simple to spot the energy to cook. So here is a list of 10 ...
- View: When you start dreaming of anda bhurji, Desi style, its time to go homeAcross your sojourn, your real identity does bubble up from time to time. Friends demand an Indian meal, and you make it. Someone insists y...
- The ABC of grilling, the world’s oldest cooking methodThere are five methods of live-fire cooking: direct grilling, indirect, smoking, spit-roasting and on the embers, but direct grilling is th...
- Waiter, there's an economist in my soup!Given I can barely cook to save my life, I reached out to Banerjee and Olivier. We were on Zoom and he was in Boston. A chat with him prove...
- The 'Sausage Wars' between EU and Britain prove Brexit was always on the menuIn reality, Britain aligned with EU sausage standards — until Brexit.
- Foul food: Minding peas and cuesPeople discussing faggots on social media should be judged in context.
- Northeast's love for Turkeys and the challenges faced by those raising themThere are not all that many turkeys in India – 4,23,374 in the census, compared to 80.78 crore chickens. But this represents a whopping 66....
- The 16 dishes you should have eaten in 2018Grab a snack while you’re at it—you’re going to get hungry.
- The story of food and football in RussiaAny major sporting event like the World Cup is, when conducted by an authoritarian state, an exercise in the bread-and-circuses approach to...
- After taking New Delhi and New York by storm, Manish Mehrotra's Indian Accent to debut in LondonAs Indian Accent opens its new outpost this fall, are Londoners ready for dal Moradabadi and tofu medu vada?
- In Israel, food is a fusion of flavours of happinessIsrael also offers surprisingly good wines. After all, the country’s wine history dates back to biblical times. Golan Heights offers the be...
- Sneak peek into the sweet, sour and spicy famous Goan cuisine; try these must-have dishesThe Portuguese introduced chilli, potato, tomato & pineapple to India, reigned over Goa for nearly 400 years & rustled a new cuisine for th...
- 9 authentic Mexican dishes you should eat instead of the Tex-Mex knockoffsVegetables like avocados, home-made salsa, and chopped onions are added, and garnished with fresh lime juice and cilantro.
- Hot & spicy! India's culinary treats are varied and deliciousET Travel smacks your lips with India’s community cuisine trail.
- Chillies in Bhutanese food are a perfect counterpoint to the country's cool, wooded terrainWith its mountainous terrain and forests, Bhutan has a wealth of delectable mushrooms and they are used liberally in many dishes in combina...
- Dutch courageIt's what you need if you are a foodie waffling round the calorie-rich cities of Amsterdam and Brussels. The cafes and bistros were found t...
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