MAKR SHAKR
Desperate for workers, restaurants turn to robotsThe CDC estimates 48 million people get sick, 128,000 are hospitalized, and 3,000 die each year from foodborne illnesses. Using robots like...
Clinking glasses with a robotic bartender: Contactless cocktails to be the new normal in post-Covid worldFear of enclosed spaces and crowds may change drinking culture for a long time to come.
Goodbye to bartenders: Robots could soon make your drinkYour local bar probably doesn’t have the money right now to bring in a more-than-$100,000 robot, either. And big-ticket customers like crui...
Robots are changing not just the way we work but parenting as well; here's a glance at what the future holdsAs we shape machines based on human patterns, the distinction between physical, digital and biological is getting blurred.
How MIT's SENSEable City Lab is working to predict epidemics before they happenThe next frontier, which the lab is now experimenting, is the convergence of not just physical and digital but of the physical, digital & b...
Move over smartphones, it's time for a smart vacationCustom apps will allow crew members to keep better track of guests’ tastes and preferences, so staff can offer personalised service.
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