India can boost nutrition security, cut import dependence, and build a global smart protein industry by scaling climate-resilient indigenou...

Anushka Sharma's influence inspired Virat Kohli to adopt a vegetarian lifestyle, a major change from his previous meat-heavy diet. This shi...

The money would come from a nearly $1.8 billion "anti-weaponization" fund, intended to compensate people who claim, like Donald Trump, they...

Longevity entrepreneur Bryan Johnson has shared his detailed health optimization framework, emphasizing sleep discipline, whole-food nutrit...

As the kharif season approaches, farmers are leaning towards cultivating oilseeds like soybean and pulses such as urad and masur, primarily...

Sadhguru advocates a yogic eating style for natural weight management, emphasizing millets for sustained energy and plant-based foods for l...

Digestive discomforts like bloating and reflux are not normal. Dr Saurabh Sethi, a gastro doctor, states these are signals of deeper issues...

Coca-Cola’s yellow-capped bottles return each spring to mark Passover, signaling a special version made with cane sugar instead of high fru...

Over 90% of people are not getting enough fiber, leading to hidden nutrition gaps affecting digestion, blood sugar, and heart health. Dr. S...

Fibre-Rich Foods: Good gut health is vital for overall wellbeing. A gastroenterologist highlights that increasing daily fibre intake is a s...

Scientists from Denmark, Spain, and the European Synchrotron Radiation Facility have found out that zinc has a significant role in supporti...

Following Chaitra Navratri, which begins on March 22, some foods should be avoided during the festival, which includes onion and garlic.

According to researchers, pulses may be the key to curing world hunger.

Due to these unique nutritional qualities, eating legumes regularly can help improve human health.

ICRISAT and DST of Central government recently launched a plant protection project to carry out a research on diseases and insect pests tha...

Agri research body ICRISAT and two other centres would execute Bill Gates-funded USD 21 million project for legumes in India.

In a bid to boost consumption and production of indigenous vegetables and legumes, AVRDC - The World Vegetable Centre has teamed up with In...