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KITCHEN CONDIMENT
Nearly 1,000 kg fake chilli, garam masala, turmeric and coriander found in Delhi’s Khari Baoli, Asia’s largest wholesale spice marketPolice raided an illegal spice unit in Delhi's Khari Baoli. They seized 802 kg of fake spices. Adulterated materials like rice and industri...- Emami expands Healthy & Tasty folio, targets ₹2,000 crore from HoReCa & foodservicesEmami Agrotech has launched the “Healthy & Tasty – FOR CHEF” range at AAHAR 2026 in New Delhi, targeting the hotel, restaurant and catering...
- 10 Best Racks and Shelves for Kitchens Under 500Organizing the kitchen is a lot easier than you must have imagined. All you have to do is get a rack or a shelf that has enough space to ke...
- How was Rome’s most iconic fish sauce made? Scientists decode 2,000-year-old DNA to reconstruct garumScientists have unlocked the secrets of ancient Roman cuisine. They identified fish used in 'garum', a popular Roman fish sauce. DNA analys...
- Adani Wilmar to acquire GD Foods Manufacturing at Rs 603 croreAdani Wilmar Ltd has signed an agreement to acquire GD Foods Manufacturing, known for its Tops brand. The acquisition will occur in stages,...
- Pizza with key marijuana ingredient sickens people in US state. Here is what has happenedMarijuana ingredient-laced Pizza has caused illness among a few buyers in the US state of Wisconsin.
- El ChatoBogota, ColombiaEl Chato, a contemporary Colombian bistro in Bogota, has gained international acclaim under Paris-trained chef Alvaro Clavijo. It debuted o...
- MTR Foods owner Orkla India explores IPO, eyes 2025 decision"We initiated a process to consider structural opportunities for Orkla India, including conducting an IPO readiness study. The results of t...
- Sorn BangkokSorn, a 2-Michelin star restaurant in Bangkok's Khlong Toei district, offers refined Thai cuisine sourced from southern Thailand. Owners Kh...
- Indian food market's competitive intensity higher: MTR ownerOrkla, a Norwegian investment firm, noted similarities in India's food preferences with some European countries but highlighted the market'...
- Serving of 16 cr midday meals worth over Rs 100 crore over-reported by West Bengal govt, finds MoE panelThe panel noted "serious discrepancies in information submitted regarding number of meals served at various levels".
- Jeera prices jump 45% in a month to record highAt the Unjha market in Gujarat, the largest market for jeera in the country, prices given to have increased to Rs 320 per kilogramme from R...
- The Betel Leaf Co secures $800K from Venture Catalysts, 9 Unicorns, othersThe company aims to utilize the funds to expand its footprint in India and overseas to build a sustainable supply chain with a standardized...
- Home delivery as an essential serviceBrick-and-mortar stores should train their delivery agents, too. State arms can facilitate training. Consumers are conditioned and sensitis...
- Mandatory disclosure of calorie count against the food items not practical: Top RestauranteursThe latest labelling and display regulations make it mandatory for restaurants with central license or outlets at 10 or more locations will...
- Eastern Condiments promoters look to sell majority stakeMeeran family holds 74% in co; McCormick too plans to sell its 26%
- Branded curry masalas become cheaperThe big names in the curry masala business have been forced to cut prices by 30-40% in the last few weeks to compete better with players in...
- How Eatelish is helping users discover regional food productsThe company sells both subscription boxes as well as individual products across categories of spices, condiments, beverages, and dry snacks.
- Restaurant Review: Indulge in Mediterranean mélange at Lower Parel's ByblosByblos in Lower Parel is happy to be known as a not-so-authentic food joint that takes in spiration from the Middle East, parts of Africa a...
- Indian culinary attracts foreign tourists to KeralaThe aroma of Indian culinary skill has reached foreign shores, attracting them in hordes to idyllic landscape of Kerala.
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