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JASMINE FARMING IN INDIA
Meet the Udupi farmer who makes Rs 3 lakh per kilogram of mangoes from his terrace gardenJoseph Lobo, a farmer from Udupi, grows Miyazaki mangoes, one of the world's priciest varieties, on his terrace garden, selling them for up...- Scent of luxury: India's jasmine infuses global perfumeJasmine, one of the most expensive oils in the world, has been used for millennia in India to honour the gods and form a key part of world-...
- Heat, war and export bans: Global food threats are on the riseThis week, top rice exporter India banned some shipments of the commodity – a staple for about half of the world’s population — to keep dom...
- Delhi has a $600 million plan to fight air pollutionJasmine Shah, vice chairman of the Delhi government’s Dialogue and Development Commission, told Bloomberg that the city is working on a str...
- 'We ensure respect to our customers...' Anand Mahindra responds after humiliation video of farmer in K'taka car showroom goes viral, promises to address 'aberration'The video shows a M&M salesman insulted the farmer for not being able to afford a car.
- Priyanka Chopra Jonas joins Bvlgari as global brand ambassadorThe actress said that she has been fascinated by the luxe brand’s magnificent works of arts.
- View: Listen to those who actually work on farm reforms, not just twerkPeople with half-baked information and half-doubtful intentions are bombarding social media against laws they don’t fully understand. It’s ...
- Roses, too, smell slowdown: Unpredictable weather results in 60% lower productionUK receives over one lakh Indian rose stems every week between October and May.
- A soil-free success: Aquaponic agriculture on the riseAquaponic and hydroponic methods of agriculture are gaining popularity at a time when traditional farming is becoming non-remunerative, wat...
- How natural beauty brands are wooing Indian millennialsFor a long time, there was just one well-known player, the pioneer in Indian beauty industry, Shahnaz Husain, followed in the early 1990s b...
- Bengaluru’s Toast & Tonic becomes first big ‘pop’ brand to debut in uber-stylish global cookingThough T&T does not claim to be a gin bar, G&T is a must if you visit it. The tonic waters are made in-house and flavoured with such things...
- Flower fascination: India set to be floriculture trade leaderIndia is showing enough potential to eventually turn itself as a favourite destination of flower importers in near future.
- Food fables: Fuity with toffee notesChikoos are unlucky. They look dull — one alternative name for them is tree potatoes and another is mud apple.
- Food fables: Fascinating nuggets from epicurean historySince flowers lead to fruits the desire to eat them first is a like gobbling cake batter and not the baked cake, but then again, cake batte...
- 57 farm products enjoy Geographical Indicator status in IndiaThe GI label certifies not only the geographical origin of a product but also confirms adherence to some production standards.
- New flower centres and insufficient infrastructure deterrent to India's floriculture exportIndia’s exports comprise roses followed by carnations, gladiolus, marigold, jasmine, tuberoses, orchids and chrysanthemums.
- US to invest $1 trillion in India: Nirupama RaoUS will invest $1 trillion towards infrastructure development in India to meet the needs of a growing population, said Nirupama Rao, India'...
- FMCG branding: Regional flavours go nationalBrands are experimenting with successful regional products and taking them national.
- Pretty Hobart city in TasmaniaPreeti Verma Lal never imagined that she would find hints of India even in remote but picturesque Hobart, the major city in Tasmania.
- Coffee satchets may come home to youFormer United Planters’ Association of Southern India president Anil Bhandari has submitted a proposal to the Union commerce ministry, sugg...
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