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HOW TO MAKE PHIRNI
From chocolate to mango Phirni recipes: Sweeten your Janmashtami with these sweet dishesPhirni, a traditional rice-based dessert, is a popular treat for Janmashtami celebrations. From the classic Kesar Phirni to modern twists l...- Why Indian sweets struggle to become world famousThe article discusses the historical and cultural perceptions of Indian sweets, or mithai, both within India and abroad. It notes that Indi...
- Eid-Al-Fitr 2023: Mouth-watering dessert recipes to relish on festive DayOn the occasion of Eid-Al-Fitr 2023, enhance your festivities by spreading happiness among your loved ones through the sharing of delectabl...
- 9 ways you can prevent overspending this DiwaliThe letter ‘d’ stands for Diwali’ not ‘debt’.
- Holi & healthy diet are not best friends. But, here are simple ways to avoid adding extra kilos this holiday weekendHere's how you can indulge in your love for food this Holi, and still avoid the love handles.
- Paid-for recipes are the next big thing: Food bloggers are now 'selling' that perfect recipeThe idea behind paid internet recipes is to offer extra detailing on a dish.
- 12 tips to binge-eat and still stay fit this DiwaliThe festival of lights is a tempting time. Sweets and snacks alike, every greedy bite adds up. Here’s how to have fun, tuck in and still st...
- Nawabi heritage: Bhopali food, neither sour nor rich, yet very distinctBhopali food is neither sour like Hyderabad food nor rich like Lucknow; it is laden with influences from Malwa, yet is very distinct.
- Calcutta food - familiar flavours and reckless indulgenceBidisha Bagchi reminisces about the familiar flavours that draw her home to Calcutta every time, for reckless indulgence!
- Bukhara unveils the Obama platterAccording to sources, President Obama had expressed a desire earlier in June this year that Bukhara create a platter for him just as it had...
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