Ever wondered why avocados brown so quickly? It's due to an enzyme reacting with air, creating melanin. While oxidized avocado is generally...

DryM Foods, a self-funded startup founded in 2017 by Aayushi Jain and Mranalini Jain, is looking to redefine ready-to-eat Indian meals thro...

From charred zucchini to creamy cheddar mayonnaise, these recipes are perfect for enjoying the flavors of summer.

An unprecedented business crisis looms. And no one can see light at the end of the tunnel. “The world is staring down the barrel of a reces...

It now has the interests of large corporations in India, Japan, Malaysia and Singapore tied up.

Human skin loses 25 per cent of its ability to hold moisture in cold weathers.

While the creation of the National Company Law Tribunal (NCLT) to hear insolvency and bankruptcy cases is seen as a positive, its short tim...

By choosing the spatula over spreadsheets after her NYU Stern School of Business MBA, Pooja Bavishi broke free from the typical script of a...

Telecom sector, which weathered fierce competition and a graft scandal in the last two years, is hoping the New Year will bring relief and ...