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Quote of the day from Ratatouille: ‘If you focus on what you left behind, you will never be able to see what lies ahead’ - Movie lesson on letting go of the past and embracing new opportunities- PMS vs mutual funds: 5 reasons to invest, and 5 red flags to watch
- At 5 she lost her parents, collected garbage for one meal and lived on the streets. Meet Delhi woman who is now a chef at a popular restaurant. Her journey is a reminder: ‘Have courage to move ahead in life’
- Iran launches missiles at Israel for first time since Mideast truceIran war: The sound of air raid sirens echoed through Israel as the military successfully intercepted missiles launched from Iran. In a sta...08 Jun, 2026, 06.37 AM IST
- The many roles editors play in shaping writers and storiesEditors approach writing in many ways. Some focus on cutting text, others on flow or consistency. Some encourage stamina, while others delv...06 Jun, 2026, 10.36 PM IST
- Harsh Goenka amazed by Japanese school lunches Americans are praising; viral video reveals whyA video shared by Harsh Goenka on social media highlights Japan's exceptional school lunch system, focussing strict hygiene, meticulous nut...29 May, 2026, 09.45 AM IST
- Quote of the day by Saint Francis of Assisi: 'He who works with his hands is a labourer...' Powerful life lesson from Italian mystic and poet on why some people create art while others just work for moneyQuote Of The Day: A timeless quote attributed to Saint Francis of Assisi distinguishes labourers, craftsmen, and artists by their level of ...19 May, 2026, 05.20 PM IST
- Five new K-dramas to watch in India this week on OTT starring Cha Eun Woo, Park Hae Soo, IU: The WONDERfools to Perfect Crown to The ScarecrowThis week brings a fresh wave of K-dramas to your screens. From royal romances like Perfect Crown to superhero adventures in The WONDERfool...17 May, 2026, 09.06 AM IST
- Beijing state banquet sets the table for Trump-Xi resetFor decades, China has used the powerful symbolism of food during landmark official events and when receiving distinguished foreign visitor...15 May, 2026, 12.06 AM IST
- Chip companies chase expert chefs to serve expatsSemiconductor firms establishing operations in Sanand are actively seeking cooks to prepare authentic Filipino and Malaysian dishes for the...02 May, 2026, 08.40 AM IST
- Founder offering only Rs 5000 for Content Head role sparks Internet outrage: 'Our housemaid earns more.....'A startup founder is facing severe online criticism. The founder advertised a full-time Content Head role with a salary of ₹5,000 to ₹15,00...27 Apr, 2026, 09.32 AM IST
- UK-chef prepares Kolkata biryani with a modern twist. Bengalis say, ‘This is how you introduce food to strangers’Chef Shaun Kenworthy, head chef at The Glenburn Penthouse in Kolkata, has presented a new version of Kolkata biryani. His creation features...16 Mar, 2026, 03.12 PM IST
- Hell’s Kitchen Season 23 Part 2: Premiere date, time, plot and where to watchThe second part of Hell’s Kitchen Season 23 premieres on January 2, 2025, on FOX. The premiere episode is titled “A Soap Opera in Hell.”03 Jan, 2025, 12.37 AM IST
- #25 For 2025: Will AI raid professional kitchens to elbow out Michelin-star chefs?AI is projected to assist chefs in 2025 by helping with recipe creation and perfecting techniques. However, chefs will still lead in creati...31 Dec, 2024, 05.22 PM IST
- Add spice to culinary skills: Bengaluru is getting a taste of learning from top chefsWith several chefs making a pit stop in the city, many fans are booking slots for the master class.13 Sep, 2019, 09.15 AM IST
- Priyam Chatterjee becomes first Indian chef to win French honour for reinventing the gastronomic sceneChatterjee is best known for giving a French twist to traditional Bengali dishes.13 Aug, 2019, 03.25 PM IST
- Three things do in Mumbai this weekMark the dates for Chef's Table Week, a culinary event that gives you the opportunity to experience a six-course tasting menu.16 Nov, 2015, 02.50 PM IST
- Culinary experts leave established names like The Leela, Taj Mumbai & others to join food-related venturesThe 29-year-old culinary expert is not the only one who has passed over the perks of working at a five-star hotel for a whiff of creativity.26 Mar, 2015, 04.05 AM IST
- How Narendra Jaravta, head chef of Domino's Pizza, travels pan-India to localize products for IndiansCall it localization or regionalization, Domino’s India has been taking inspiration from regional cuisines and spices to suit the taste bud...31 Aug, 2014, 04.30 AM IST
- Dunkin' Donuts head chef Peter D'Mello's desi twist bags him best employee awardD'Mello has been responsible for the company's biggest innovations in India so far, the motichoor laddoos and petal gulab jamun doughnuts.16 Jul, 2014, 08.49 AM IST
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