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GROW PIZZA HERBS
Best pizzas are made from fresh ingredients. 8 pizza herbs and toppings you can grow in your kitchen gardenPlanning to bake a pizza at home? The best pizzas are those which are prepared from fresh ingredients, as frozen, heavily processed vegetab...
Samantha Ruth Prabhu shares easy microgreens gardening hack: How beginners can grow nutrient-rich greens at home following the actress's easy stepsSamantha Ruth Prabhu once shared her simple hack for growing cabbage microgreens at home, saying all you need is a tray, cocopeat, seeds, w...
Beyond coriander and mint: 7 herbs from around the world you could grow in your kitchen gardenDiscover a world of culinary herbs beyond the usual suspects like basil and mint. Many are easy to grow in pots and can elevate everyday me...
The Wegovy effect: A weight-loss drug reshapes the lives of teens battling obesityFacing relentless bullying and health issues linked to obesity, some American teens are turning to Wegovy, a weight-loss drug initially app...
Sobriety sips: The rise of non-alcoholic cocktails in IndiaThe non-alcoholic beverage (NAB) market is expanding in India, driven by brands like Sobriety Sips and Sober. These brands offer sophistica...
KFC leaving Kentucky: Why the iconic fast food chain is moving to Texas?KFC is relocating its U.S. corporate headquarters from Louisville, Kentucky, to Plano, Texas, as part of Yum! Brands’ restructuring plan. T...
Pizza's long journey in IndiaHimalayan Gourmet, a Peace Corps cookbook for Nepal has a pizza recipe with four ingredients: 'Any white bread recipe, Pizza sauce, Topping...
Leafy greens and dark chocolates are your best friends! Feed your brain to keep depression at bayExperts, however, warn that food alone cannot help mental health.
When pet foods take gourmet routeWhile thousands of Indians will probably eat khichdi, the popular comfort food, their cats and dogs will gorge on gourmet meals.
Are you ready to shell out a bomb for a pre-mixed martini?Pre-mixed drinks are more consistent.
Doughnut celebrates a decade in India, but how glazed is the future?Mad Over Donuts, which is going to celebrate 10 years in India, runs 55 stores across Mumbai, Bengaluru, Delhi and Pune, and will soon fora...
Mussoorie: Discover the quiet side of the crowded hill stationA Mussoorie of silent cedar forests, quiet trails, colonial bars and hotels where you can stay immersed, reading, writing or waiting for Go...
Warsaw was rebuilt after being destroyed in WW2; it refuses to give in to challengesDespite its stabs at modernisation, Warsaw still retains much of its old-world charm. The city and its citizens have held on to the nostalg...
From online salad meals to desi gathiya pizza, food startups now have healthy, creative options on their menuIn addition, he used healthy Indian ingredients to replace the junk component in the western food, keeping the taste intact with a domestic...
Innovation in food products: Foodpreneurs look to serve Indian foodies through new and efficient business modelsSeveral entrepreneurs are vying to tickle the palates of Indian foodies with innovative products delivered through new and efficient biz mo...
South African restaurant chain Nando's bets big on India with Peri-Peri ChickenNando’s has borrowed a page from the playbook of other foreign competitors like KFC and McDonald’s by tailoring its offerings for the India...
- Worlds's a plate for desi food companies
According to Ficci, the size of the processed food industry is $91 billion while exports constitute 17.47 billion of it. The industry is li...